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  2. Our 25 Most-Saved Vinaigrette Recipes - AOL

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    This versatile citrus salad dressing gets a touch of natural sweetness from orange juice, which balances the acidity of the lemon juice. Use it in coleslaw for a mayo-free dressing, or drizzle it ...

  3. 65 Healthy Sides That Will Steal All The Attention - AOL

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    Greek Salad. Known as horiatiki, this traditional Greek salad is made with cherry tomatoes, cucumber, kalamata olives, thinly sliced red onion, and feta. The easy dressing is a mixture of red wine ...

  4. Watercress and Fennel Salad with Blood Orange and Thyme ...

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    To prepare oranges, cut off both ends, and cut between the peel and the orange to remove peel and pith completely. Cut oranges crosswise into 1⁄4-inch slices, place in bowl and set aside. Arrange watercress on individual plates or on a large platter and top with sliced fennel.

  5. 45 Healthy Fall Harvest Dinners You'll Make All Autumn Long - AOL

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    Fennel comes packed with folate, a type of B vitamin that helps with muscle and nerve function. Get the Orange-Ginger Roast Chicken With Fennel and Radicchio Salad recipe . Mike Garten

  6. Cooking, Recipes and Entertaining Food Stories - AOL.com

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    Watercress and Fennel Salad with Blood Orange and Thyme Vinaigrette. White Chocolate Chai. Watermelon & Parsley Pops. Washington White Peach Ginger Galette. See all recipes. Advertisement.

  7. Sicilian orange salad - Wikipedia

    en.wikipedia.org/wiki/Sicilian_orange_salad

    Sicilian orange salad, known in Italian as insalata di arance, is a typical salad dish of the Spanish and Sicilian cuisine, which uses oranges as its main ingredient. It is usually served at the beginning or at the end of a meal. [1] In its most basic form the salad consists of thin, tart orange slices served with olive oil, salt, and black pepper.

  8. Oil-Poached Tuna with Fennel and Orange Recipe - AOL

    homepage.aol.com/food/recipes/oil-poached-tuna...

    Add one-third of the cooked fennel and shallots and fry, stirring, until golden and crispy, about 5 minutes. Using a slotted spoon, strain the crisp fennel and shallots and drain on paper towels. Season with salt. Stir the lemon juice and parsley into the remaining fennel-shallot mixture and season with salt and pepper. Spoon the fennel onto ...

  9. My Kitchen Rules series 1 - Wikipedia

    en.wikipedia.org/wiki/My_Kitchen_Rules_series_1

    Garlic Chilli Tiger Prawns with Sicilian Orange and Fennel Stack Main Pan Fried Snapper with Tahini Sauce, Fattoush and Labne Dessert Chocolate and Ricotta Filled Dumplings with Ginger-Infused Apple Sauce VIC Rowan & Sophia 6: 5 — 7: 7 3 7 3 3 8 3 52: 4th Through to Kitchen Cook-Off Ep 8 23 February Munthari; Dishes Entrée