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The finest bale of wool ever auctioned sold for a seasonal record of 269,000 Australian cents per kilogram during June 2008. This bale was produced by the Hillcreston Pinehill Partnership and measured 11.6 microns, 72.1% yield and had a 43-newton-per- kilotex [ 1 ] strength measurement.
The presser ensures that the wool pack is free of any contaminants before he places it into the wool press and secures it there. He then carries the wool from the selected wool bin, removing any contamination, before placing it into the press. [5] It takes about 60 skirted fleeces to fill a wool bale, depending on the size and age of the sheep.
[4]: 827 The wool of the outer coat has a diameter of about 28–40 microns or sometimes more, and a staple length of some 150–200 mm (5.9–7.9 in) the inner coat has a diameter of 19–22 μm (0.00075–0.00087 in) or sometimes less, with a staple length in the range 50–100 mm (2.0–3.9 in) The two types may be used separately, or spun ...
Full wool Merino sheep Merino sheep and red goats. Madrid, Spain. The Merino is a breed or group of breeds of domestic sheep, characterised by very fine soft wool.It was established in Spain near the end of the Middle Ages, and was for several centuries kept as a strict Spanish monopoly; exports of the breed were not allowed, and those who tried risked capital punishment.
An average fleece from a ewe weighs from 10 to 16 lb (4.5 to 7.3 kg), with a yield of 45 to 55%. The staple length of the wool ranges from 3.5 to 5 in (8.9 to 12.7 cm). The wool is classified as medium wool with a spin count of 50s to 60s. The wool varies from 31.0 to 24.0 microns. [2]
It is a heavy and muscular sheep, and produces a lean meat carcass. It is polled, clean-faced and clean-legged, with white face and wool. The fibre diameter of the wool averages about 32 μ, with a staple length of 8–15 cm; it is used mainly for knitting and hosiery wools. [4]: 932
The Delaine Merino is a type of Merino sheep predominant in North America. It has fewer skin wrinkles than some types of Merino, but still has a fine, oily fleece that extends through the legs. They are hardy and long–lived, with an ability to thrive on the arid ranges of the Southwest United States. [1]
Their white wool tends to be very long and by Merino standards, broad crimped, and in fineness about 32 to 38 microns, and is used for medium- to heavy-weight garments. This wool, though, is prized by spinners because of the crimp and lustre. The sheep are normally shorn twice a year when the wool has reached a length of around 100 mm (3.9 in).