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"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Yields: 2 servings. Prep Time: 5 mins. Total Time: 5 mins
Pour 1/4 cup club soda, 3 tablespoons vodka, and 1 tablespoon ginger syrup* into a Moscow Mule mug filled with ice; stir gently to combine. Garnish with 2 lime wedges.
Yields: 4 servings. Prep Time: 5 mins. Total Time: 10 mins. Ingredients. 4 c. cubed watermelon, frozen. 1 c. ginger beer. 1/2 c. vodka. 1/4 c. lime juice. Ice, for ...
A Moscow mule is a cocktail made with vodka, ginger beer and lime juice, garnished with a slice or wedge of lime, and a sprig of mint. The drink, being a type of buck , is sometimes called vodka buck .
The typical industrially-made variety does not contain capers, but finely-chopped cabbage and pickled cucumber, fair amounts of sugar, and a touch of curry powder (mustard seeds, cayenne pepper, coriander, onion powder, and turmeric) mostly for color. The fresh herbs are replaced by herbal essences, e.g., tarragon vinegar.
Reviewed by Dietitian Annie Nguyen, M.A., RDReviewed by Dietitian Annie Nguyen, M.A., RD. There’s lots to love about the summer months, and the fresh produce selection might just be the best ...
Mizeria (Polish pronunciation: [miˈzɛ.rja] ⓘ) is a salad which originated in Poland [1] and consists of thinly sliced or grated cucumbers, often with sweet sour cream or kefir and vinegar, although in some cases oil. Other possible ingredients include onions, pepper or lemon juice, sugar, dill, chives, mint or parsley.
7. Korean Spicy Cucumber Salad. This bright red, spicy banchan (that’s the name for all those little Korean side dishes like kimchi) is mouth-watering.