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Brioche à tête or parisienne is perhaps the most classically recognized form: it is formed and baked in a fluted round, flared tin; a large ball of dough is placed on the bottom and topped with a smaller ball of dough to form the head (tête). [8] Brioche de Nanterre is a loaf of brioche made in a standard loaf pan. Instead of shaping two ...
Roblox is an online game platform and game creation system built around user-generated content and games, [1] [2] officially referred to as "experiences". [3] Games can be created by any user through the platform's game engine, Roblox Studio, [4] and then shared to and played by other players. [1]
A croissant (/ k r ə ˈ s ɑː n t, ˈ k (r) w æ s ɒ̃ /, [1] French: ⓘ) is a French pastry in a crescent shape made from a laminated yeast dough similar to puff pastry. [2]It is a buttery, flaky, viennoiserie pastry inspired by the shape of the Austrian kipferl, but using the French yeast-leavened laminated dough. [3]
Pains au chocolat prior to baking. Pain au chocolat (French: [pɛ̃ o ʃɔkɔla] ⓘ; lit. ' bread with chocolate '), also known as chocolatine (French: [ʃɔkɔlatin] ⓘ) in the south-west part of France and in French speaking parts of Canada, couque au chocolat in Belgium, or chocolate croissant in the United States, is a type of Viennoiserie pastry consisting of a cuboid-shaped piece of ...
The gameplay of Boom Blox Bash Party resembles the original's, but features new mechanics. It has less emphasis on the shooting mode, which the developers commented was their least favorite mode of play in Boom Blox. It was created as part of a deal between Electronic Arts and Steven Spielberg to make three original properties, though it does ...
Brioche has no daughter to marry Pastry and is too old to marry him herself, so she plots something else instead. Pastry’s reservoirs collect so much rain the village constructs permanent canals to irrigate their farms and Pastry’s trees. Brioche invites Pastry to a tea party with obvious ulterior motives.
Brioche Dorée is a French chain of bakery-café restaurants founded in 1976 and originally started in Brest. The company was founded by Louis Le Duff , current president of Groupe Le Duff . The name means "Golden Brioche " in French.
Brioche knitting is a family of knitting patterns involving tucked stitches, i.e., yarn overs that are knitted together with a slipped stitch from the previous row. Such stitches may also be made by knitting into the row below (equivalent to the slipped stitch) and dropping the stitch above (equivalent to the yarn over).