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Chi Chi (sometimes Chi-Chi) [1] is a Latin American restaurant at Hotel Avalon in Palm Springs, California. [2] Operated by restaurateur Tara Lazar, the restaurant has indoor and poolside seating. [3] [4]
The Coachella Valley (/ k oʊ ˈ tʃ ɛ l ə, ˌ k oʊ. ə-/ koh-CHEL-ə, KOH-ə-) [1] is an arid rift valley in the Colorado Desert of Southern California in Riverside County.The valley has been referred to as Greater Palm Springs and occasionally the Palm Springs Area [2] due to the historic prominence of the city of Palm Springs.
1501 Uptown Gastropub is a restaurant in Palm Springs, California. The open-air space was designed by Chris Pardo. [2] Uptown Gastropub has glass architecture, rollup garage doors, and vinyl booths. The dog-friendly gastropub has an outdoor dining patio. [3]
The tiny shop drew local raves, a visit from Serena Williams and a spot on USA Today’s “10Best” list for best Mexican restaurants in the West Palm Beach area in 2016. In 2017, JimmyChangas ...
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The Desert Sun in 1948 noted, “Palm Springs square dancers covered themselves with glory at the Hemet (competition) and wound up in second and third place in the finals.
Palm Springs Life is a monthly magazine; it also has publications on El Paseo Drive shopping in Palm Desert, desert area entertainment, homes, health, culture and arts, golf, plus annual issues on weddings and dining out. [249] The Palm Springs Villager [250] [251] was published in the early 20th century until 1959.
Another origin was the founding of Acapulco Mexican Restaurant and Cantina in 1960. In 1998, Acapulco became owned by the private equity firm Bruckmann, Rosser, Sherrill & Co. , [ 2 ] which expanded it into Real Mex Restaurants, acquiring El Torito , Chevy's Fresh Mex and other Mexican full-service chains. [ 3 ]