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Guinness released a lager in 2015 called Hop House 13. [80] [81] It was withdrawn from sale in the UK in May 2021, following poor sales, but remains on sale in Ireland. [82] In 2020, Guinness announced the introduction of a zero alcohol canned stout, Guinness 0.0. [83] It was withdrawn from sale almost immediately after launch, due to ...
However, the cider version is usually referred to as a poor-man's black velvet everywhere, including in the U.K. and Ireland. [6] [8] In Germany, a version of the drink made with Schwarzbier (a dark lager) and served in a beer stein or beer mug is called a "Bismarck" after the chancellor, Otto von Bismarck, who supposedly drank it by the gallon.
In 2003, a 5.5% ABV, lightly-nitrogenated variant of FES was introduced in Ghana called Guinness Extra Smooth. [9] It was released in Nigeria in 2005, where it constitutes 5-10 per cent of Guinness sales in the country. [19] Guinness holds 20 percent of the Cameroon beer market. [40]
News about a potential sale of the beer label, a star performer in Diageo's portfolio, helped lift Diageo's shares almost 4% higher, becoming the top percentage gainer on the blue-chip index.
Yields: 10-12 servings. Prep Time: 20 mins. Total Time: 1 hour 45 mins. Ingredients. Cake. 6 oz. semisweet chocolate, chopped. 11 oz. bottle Guinness Stout
In 1961, a consortium of brewers, Courage, Scottish & Newcastle, Bass, Mitchells & Butlers and Guinness, grouped together as Harp Lager Ltd. to brew and market the beer. [4] [5] Courage's Alton Brewery was rebuilt to produce the lager in Great Britain. [2] By 1964, the product was sold on draught and was leader in sales for its category.