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The flames caused as a result of a fuel undergoing combustion (burning) Air pollution abatement equipment provides combustion control for industrial processes.. Combustion, or burning, [1] is a high-temperature exothermic redox chemical reaction between a fuel (the reductant) and an oxidant, usually atmospheric oxygen, that produces oxidized, often gaseous products, in a mixture termed as smoke.
Ethanol burning with its spectrum depicted. In the study of combustion, the adiabatic flame temperature is the temperature reached by a flame under ideal conditions. It is an upper bound of the temperature that is reached in actual processes.
Combustion is a chemical reaction that feeds a fire more heat and allows it to continue. Once a fire has started, the resulting exothermic chain reaction sustains the fire and allows it to continue until or unless at least one of the elements of the fire is blocked: foam can be used to deny the fire the oxygen it needs
The third reaction, known as radical consumption layer, where most of the heat is released, and the first reaction, also known as fuel consumption layer, occur in a narrow region at the flame. The fourth reaction is the hydrogen oxidation layer, whose thickness is much larger than the former two layers.
Oxy-fuel combustion is the process of burning a fuel using pure oxygen, or a mixture of oxygen and recirculated flue gas, instead of air. Since the nitrogen component of air is not heated, fuel consumption is reduced, and higher flame temperatures are possible.
Fluidized bed combustion (FBC) is a combustion technology used to burn solid fuels. In its most basic form, fuel particles are suspended in a hot, bubbling fluidity bed of ash and other particulate materials ( sand , limestone etc.) through which jets of air are blown to provide the oxygen required for combustion or gasification.
The thermite reaction is famously exothermic. The reduction of iron(III) oxide by aluminium releases sufficient heat to yield molten iron. In thermochemistry, an exothermic reaction is a "reaction for which the overall standard enthalpy change ΔH⚬ is negative." [1] [2] Exothermic reactions usually release heat.
A related term is the heat of combustion, which is the chemical energy released due to a combustion reaction and of interest in the study of fuels. Food is similar to hydrocarbon and carbohydrate fuels, and when it is oxidized, its energy release is similar (though assessed differently than for a hydrocarbon fuel — see food energy).