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  2. This Was Our Most Popular Thanksgiving Recipe From Last Year

    www.aol.com/most-popular-thanksgiving-recipe...

    Other than being a classic, Southern Cornbread Dressing is also a favorite because it's pretty simple to make, doesn't require too many ingredients, and our recipe serves up to 16.

  3. These 53 Thanksgiving Classics Never Fail—Here's How To ...

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    Our cornbread dressing has all of the beloved, classic Thanksgiving flavors, plus Italian sausage for a heartier touch. It has a perfect crumbly texture, isn’t dry, and pairs well with all the ...

  4. How To Make Ree's Cornbread Stuffing with Chorizo and ... - AOL

    www.aol.com/rees-cornbread-stuffing-chorizo...

    Black pepper, to taste. 3 1/2 to 4 cups low-sodium chicken broth. 1/2 c. fresh parsley, chopped. 8 c. cubed stale cornbread. 8 c. cubed stale crustless white country bread. Directions. Preheat the ...

  5. Cornbread - Wikipedia

    en.wikipedia.org/wiki/Cornbread

    Cornbread is a popular item in Southern cooking and is enjoyed by many people for its texture and aroma. Cornbread can be baked, fried, or (rarely) steamed. Steamed cornbread is mushy, chewier, and more like cornmeal pudding than what most consider to be traditional cornbread. Cornbread can also be baked into corn cakes.

  6. Here are 6 Thanksgiving side dish recipes to try, from ... - AOL

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    Yellow cornbread. 2 cups flour. 1 teaspoon baking soda. 1 tablespoon baking powder. 1 tablespoon sugar. 1/4 teaspoon kosher salt. 1 and 1/2 cups Weisenberger yellow cornmeal

  7. Stuffing - Wikipedia

    en.wikipedia.org/wiki/Stuffing

    Stuffing, filling, or dressing is an edible mixture, often composed of herbs and a starch such as bread, used to fill a cavity in the preparation of another food item. Many foods may be stuffed, including poultry , seafood , and vegetables .

  8. I Asked Southern Chefs How They Make Their Thanksgiving ... - AOL

    www.aol.com/asked-southern-chefs-thanksgiving...

    Antonis Achilleos, Food Stylist: Emily Nabors Hall, Prop Stylist: Christina Daley

  9. Spoonbread - Wikipedia

    en.wikipedia.org/wiki/Spoonbread

    Spoonbread is a moist cornmeal-based dish prevalent in parts of the Southern United States.While the basic recipe involves the same core ingredients as cornbread – namely cornmeal, milk, butter, and eggs – the mode of preparation creates a final product with a soft, rather than crumbly, texture. [1]