Ads
related to: chai tea for weight loss
Search results
Results From The WOW.Com Content Network
Chai tea has become a mainstay at coffee shops, from big chains to small indie houses. ... “High sugar intake can contribute to weight gain, increased risk of type 2 diabetes, and dental ...
Dietitian explains its health benefits and whether it can help with weight loss or reduce cancer risk. ... Fung notes. She’s not a fan of green tea in chai latte form, which uses milk and sugar ...
It also increases fluid loss, which can exacerbate illness. ... Chai. Chai typically includes black tea, some kind of sweetener, milk and spices such as cardamom, cinnamon, ginger, cloves and ...
1912 advertisement for tea in the Sydney Morning Herald, describing its supposed health benefits. The health effects of tea have been studied throughout human history. In clinical research conducted over the early 21st century, tea has been studied extensively for its potential to lower the risk of human diseases, but there is no good scientific evidence to support any therapeutic uses other ...
Green tea is a type of tea made from the leaves and buds of the Camellia sinensis that have not undergone the withering and oxidation process that creates oolong teas and black teas. [1] Green tea originated in China in the late 1st millennium BC, and since then its production and manufacture has spread to other countries in East Asia.
Epigallocatechin gallate (EGCG), also known as epigallocatechin-3-gallate, is the ester of epigallocatechin and gallic acid, and is a type of catechin.. EGCG – the most abundant catechin in tea – is a polyphenol under basic research for its potential to affect human health and disease.