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The Lexington Barbecue Festival is a one-day food festival held each October in Lexington, North Carolina, the "Barbecue Capital of the World." [ 1 ] Each year it attracts as many as 200,000 visitors [ 2 ] to the uptown Lexington area to sample the different foods from up to 20 different area restaurants, dozens of visiting food vendors, and ...
The Lexington Barbecue Festival is a one-day festival held each October and attracts 160,000 or more visitors to Lexington, North Carolina. [14] The festival is held each October in uptown Lexington, a city of approximately 20,000 residents. Several city blocks of Main Street are closed to vehicle traffic for the event.
Pigs on Parade displayed after the official event during the Barbecue festival. During the actual event, they are spread throughout the district instead of shown together like this. During the 2004 "North Carolina Main Street" 24th Annual Awards Banquet, Pigs in the City won Best Downtown Special Event for their first event in 2003. [8]
The annual festival used to be held downtown but it’s moving to a new location.
Bluegrass BBQ Fest will return to Lexington’s Moondance Amphitheatre on May 17 and May 18, 2014. Shon’s BBQ , a local caterer Kentucky Strong , a Lexington food truck that also has a cafe in ...
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The North Carolina Barbecue Society (NCBS) is a non-profit organization created to promote North Carolina culture and food.They are based in Winston-Salem, North Carolina, United States, One of the goals of the organization is to promote barbecue related cultural events such as the Tar Heel Barbecue Classic [1] and the Lexington Barbecue Festival, as well as promote the barbecue culture of ...
Lexington Barbecue is a restaurant in Lexington, North Carolina, United States. [1] It was established in 1962, [ 2 ] and was named one of " America's Classics " by the James Beard Foundation in 2003.