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By the late 1990s the location housed a fast-food pizza restaurant, and all that remained of the original tenant was a bas-relief pig on the front of the building. [10] In 1999, British restaurant operator Chris Breed remodeled the building, recovering the spectacular original ceiling ornamentation, and re-opened the restaurant. [9]
Chez Piggy was opened in 1979 by Zal Yanovsky of the 1960s pop group The Lovin' Spoonful and his partner Rose Richardson, who were both avid travellers who enjoyed good food and wanted to create a restaurant reflecting those traits. [1] [3] The restaurant is located in a formerly abandoned limestone horse stable that was built in 1806.
After retiring from the music business, Yanovsky became a chef and restaurateur, [2] with his second wife, Rose Richardson; together they opened Chez Piggy in 1979, and Pan Chancho Bakery in 1994, both in Kingston, Ontario. He had worked as a chef at The Golden Apple (in Gananoque, Ontario) and, in the mid-1970s, at Dr. Bull's (in Kingston).
There was a large fire overnight at the Maurice’s Piggie Park barbecue complex in West Columbia, according to South Carolina officials.. The fire was at the Midlands restaurant chain’s ...
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Pheasant Restaurant and Lounge is a restaurant in Brookings, South Dakota, United States. Established in 1949, the restaurant was named an " America's Classic " by the James Beard Foundation in 2024.
Sage Restaurant Concepts (founded in 2005) or the Sage Restaurant Group, is the restaurant management arm of the group. The Sage Restaurant Group operates a total of 14 restaurants across six states. These are: Colorado , [ 1 ] Oregon , California , Illinois , Ohio and Pennsylvania .
Big Boy Restaurant Group and Frisch's Big Boy Restaurants both continue to offer franchises in their exclusive territories, each having 20 year terms. As of 2023, Big Boy Restaurant Group charged a $50,000 franchise fee and an ongoing 4% royalty and up to 3% advertising fees based on weekly gross revenue.