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A tempeh burger Chinese style tofu from Buddhist cuisine is prepared as an alternative to meat. Two slices of vegetarian bacon. A meat alternative or meat substitute (also called plant-based meat, mock meat, or alternative protein), [1] is a food product made from vegetarian or vegan ingredients, eaten as a replacement for meat.
The 8 Best Meat Substitutes for Plant-Based Meals Impossible/Daring "Hearst Magazines and Yahoo may earn commission or revenue on some items through these links."
Impossible Ground Beef is one of the best-known plant-based meat substitutes on the market as it was one of the first meat substitutes to really taste like meat. As the ground "beef" is a flagship ...
A meat substitute, also called a meat analogue, approximates certain aesthetic qualities (primarily texture, flavor and appearance) or chemical characteristics of a specific meat. Substitutes are often based on soybeans (such as tofu and tempeh ), gluten , or peas. [ 1 ]
Curious about plant-based meat products? We break down everything you need to know. The post Your Guide to Plant-Based Meats and Meat Substitutes appeared first on Taste of Home.
“Meat substitutes can be very helpful for those who are transitioning to a plant-based, vegetarian diet, and usually rely heavily on meat for their meals,” explains Krystal George, MPH, RDN ...
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