Search results
Results From The WOW.Com Content Network
Get the recipe: Calico Bean Bake with Ground Beef. Easy Shepherd's Pie. Nisa Burns. ... Get the recipe: 30-Minute Meat Lover's Pizza Pasta Bake. Easy Taco Casserole.
Discover the full potential of ground beef with a collection of 45 delicious recipes, perfect for lunch, dinner, and appetizers!
Feel free to use frozen hash browns or homemade, depending on your time crunch. They are super popular and always the first to disappear at any brunch or potluck. Start scrolling to check out ...
In a very large skillet, combine 2 to 3 handfuls of chips and 3/4 cup of the salsa and toss gently until the chips are covered. Add ½ cup of sour cream and 1/2 cup of grated cheese and gently stir again. Transfer the skillet to the oven and bake until the mixture is lightly browned and crispy on the edges and soft in the center, about 20 minutes.
In the Midwest states, tater tot hotdish is a popular soup-based casserole consisting of tater tots, ground beef and various vegetables. In the United States, tater tots are common at school-lunch counters and cafeterias. [13] They are also sold in the frozen food sections of grocery stores. [13] Some fast-food restaurants also offer them.
Cod with cream (bacalhau com natas) Flying Jacob with rice and salad Lasagne is a well-known casserole dish. Macaroni and cheese prepared with beef A slice of timballo "French-style meat", a modern Russian version of veal Orloff. American goulash – American pasta and ground beef dish; Bacalhau à Gomes de Sá – Typical fish from Porto, Portugal
In the United States, a casserole or hot dish is typically a baked food with three main components: pieces of meat (such as chicken or ground meat) or fish (such as tuna) or other protein (such as beans or tofu), various chopped or canned vegetables (such as green beans or peas), and a starchy binder (such as flour, potato, rice or pasta); sometimes, there is also a crunchy or cheesy topping.
Chicken & Green Bean Casserole. Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Julia Bayless ... thanks to lean ground beef and shredded Mexican cheese. Top it off with ...