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Scruffy, a British film; Scruffy, an animated film based on the children's book Scruffy: The Tuesday Dog; Scruffy, a 1962 novel by Paul Gallico and the title character, a Barbary ape; Scruffy (Futurama), a recurring character in the Futurama animated series; Scruffy, the Muirs' dog in the TV series The Ghost & Mrs. Muir
Modrac Lake (Bosnian: Jezero Modrac) is an artificial lake in Bosnia and Herzegovina.Located in the municipality of Lukavac, it is home to many species of fish and is popular with fishermen.
Two years from the first film Mick Dundee and Susan "Sue" Charlton are living happily together in New York. Although Mick's ignorance of city life is a hazard when he attempts to continue his former lifestyle, like blast fishing in Manhattan's waters, Sue's writing has made him a popular public figure.
Chữ Nôm (𡨸喃, IPA: [t͡ɕɨ˦ˀ˥ nom˧˧]) [5] is a logographic writing system formerly used to write the Vietnamese language.It uses Chinese characters to represent Sino-Vietnamese vocabulary and some native Vietnamese words, with other words represented by new characters created using a variety of methods, including phono-semantic compounds. [6]
Scruffy is a 1980 animated film produced by Ruby-Spears Productions and based on the 1978 British children's book Scruffy: The Tuesday Dog by Jack Stoneley. [1] It originally aired in three parts on ABC Weekend Special series on October 4, 11 and 18, 1980 and was also the first animated television special to be shown in three parts on consecutive Saturday mornings.
Đặng Thùy Trâm (November 26, 1942 – June 22, 1970) was a Vietnamese doctor. She worked as a battlefield surgeon for the People's Army of Vietnam and Vietcong during the Vietnam War. Her wartime diaries, which chronicle the last two years of her life, attracted international attention following their publication in 2005.
Ven. Thich Nhat Tu or Thích Nhật Từ (釋日慈) in Vietnamese (Saigon, 1969) is a Vietnamese Buddhist reformer, an author, a poet, a psychological consultant, and an active social activist in Vietnam. [1]
Hủ tiếu or Hủ tíu is a Vietnamese [3] [2] dish eaten in Vietnam as breakfast. It may be served either as a soup ( hủ tiếu nước ) or dry with no broth ( hủ tiếu khô ). Hủ tiếu became popular in the 1960s in Southern Vietnam , especially in Saigon . [ 4 ]