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Hot or cold, these flaky sausage rolls made with frozen puff pastry make the perfect party appetizer or snack. They're almost as easy and absolutely irresistible.
Sausage rolls are a bite-sized appetizer made with sausage, bacon, and puff pastry. This recipe can be made ahead of time and stored in the freezer!
The best ever sausage roll recipe, secret steps and special ingredients which makes the filling the most flavoursome and moist you will ever have!
Chef John's sausage roll recipe features flavorsome ground pork wrapped in puff pastry, baked until golden and flaky for the perfect picnic or party snack.
12.22.18. Easy Puff Pastry Sausage Rolls. These delicious and easy sausage rolls start with store-bought puff pastry and store-bought pork sausage. Make them large for a great lunch or dinner or cut into smaller pieces for appetizers. Jump to Recipe Pin this Recipe. 4.89 stars from 9 ratings. Get the latest recipes delivered to your inbox:
Recipe Ingredients. Easy Variations. How to Make Sausage Rolls. Tips & FAQs. At what temperature do you cook sausage rolls? How long do puff pastry sausage rolls take to cook? Can These Be Prepared In Advance? What to Serve With Puff Pastry Sausage Rolls. How to Store Leftovers. Can You Freeze Homemade Sausage Rolls? More Easy Appetizer Recipes.
These sausage rolls are the perfect bite-sized appetizer that you can load up on or only eat a few and save room for other yummy treats! With the perfect flaky crust and a bold sausage in the center, it’s the perfect combination!