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At FireXbox Sushi and Hibachi, you need to try out the bento box, hibachi chicken, California rolls, volcano rolls, rock rolls, New York rolls, hibachi steak, the spicy tuna roll, and so much more.
Tatsu Dallas is a Michelin-starred [1] sushi restaurant in Dallas, Texas, United States. [2] [3] See also. Food portal; Texas portal; List of Japanese restaurants;
A&W; Amato's; Andy's Frozen Custard; Arby's; Arctic Circle Restaurants; Arthur Treacher's; Auntie Anne's; Baja Fresh; Barberitos; Blake's Lotaburger; Blimpie; Bojangles
The restaurant offers a full bar with draft and bottled beers, wine, classic cocktails and non-alcoholic options. The lunch and dinner menu remain the same throughout the time the restaurant is open. The food menu has offerings such as smalls and sharings, sushi, salads, sandwiches and burgers, mains, steakhouse, and sweets. [4]
El Fenix Restaurant in Downtown Dallas. El Fenix is a popular chain of Mexican restaurants in the Dallas/Ft. Worth Metroplex, (Texas) and the oldest chain of Mexican restaurants in the U.S. The name is Spanish for "the phoenix", the legendary bird which, according to mythology, arose from its own ashes. The chain has its headquarters in Dallas. [1]
Yoshinoya in Nagoya. In its restaurants in Japan, tables are often counters, and in that case, they take orders over those counters. Chopsticks are provided. The menu includes standard-serving (並盛, namimori, or nami), large-serving (大盛, ōmori), or extra-large-serving (特盛, tokumori) [9] beef bowls, pork bowls (豚丼, butadon), [10] raw eggs (to stir and pour on top, sometimes ...
Winning techniques in a sumo bout, announced by the referee on declaring the winner. The Japan Sumo Association recognizes eighty-two different kimarite. Kimon (鬼門) 'Demon's gate'. Glass ceiling for wrestlers, synonymous with insurmountable difficulties. Named after the traditional geomancy beliefs that the north-east direction brings ...
Kimarite (Japanese: 決まり手) is the technique used in sumo by a rikishi (wrestler) to win a match. It is officially decided or announced by the gyōji (referee) at the end of the match, though judges can modify this decision.