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[12] [11] When storing frozen breast milk, the door of the freezer should be avoided as this can subject the breast milk to temperature changes when the door is opened and closed. [12] The best spot in the freezer for storing breast milk is away from the sides and toward the back where the temperature remains the most constant. [11]
Within those three months, frozen milk can be safely consumed — but experts say there are a few other steps you need to take first. "While freezing isn't an issue, thawing can be," Siva says.
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Reported Cronobacter infections among infants who were fed only breast milk and no formula or other foods are rare. [7] Cleaning, sanitizing, and storing dry feeding items and breast pump parts. Contamination can be prevented and the milk kept relatively free of microbes by washing, sanitizing, and safely storing other feeding implements.
Food storage in refrigerators may not be safe unless there is close adherence to temperature guidelines. In general the temperature should be maintained at 4 °C (39 °F) or below but never below 1 °C (34 °F). [8] Safe storage times vary from food to food and may depend on how the food has been treated prior to being placed in the refrigerator.