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Southwest Chicken Bowl. Marketside price: $4 ... Marketside BBQ seasoned bacon-wrapped chicken grillers are mini kabob-like strips of chicken breast wrapped in hickory-smoked bacon and seasoned ...
2 cans of Swanson chunk canned chicken breast: $2.98 each. Great Value shredded mozzarella cheese: $2.24. ... Great Value hickory smoked bacon: $4.42. 8-ounce Great Value sour cream: $1.24.
"Brisket Sandwich" (12-hour hickory smoked beef brisket seasoned with black pepper, salt, garlic & paprika, topped with housemade molasses & cayenne barbecue sauce and pickles, on a toasted bun); "Pulled Chicken Sandwich" (brined breast meat chopped and topped in Alabama white barbecue sauce, pickled red onions on toasted buns).
"Dry-Smoked Chicken Wings" – whole jumbo chicken wings (marinated for 24 hours in Louisiana-style hot sauce, salt, crushed red chili flakes, chopped garlic, oil and vinegar; then rubbed in brown sugar, salt, pepper and paprika), slow-smoked with hickory for 2 hours, served with one of their signature beer-based barbecue sauces.
Cover the grill and smoke the chicken until an instant-read thermometer inserted in the thickest part of the drumsticks registers 165°, about 30 minutes. Transfer the chicken to a platter and serve.
"Yardbird Platter" – half chicken rubbed with garlic salt, smoked with hickory wood for 3 hours, seasoned with signature dry seasoning (paprika- and chili powder-based), drizzled with Alabama-style white barbecue sauce (made with mayo, vinegar, and secret spices), served with a choice of sides like green beans with bacon and mac & cheese.