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  2. Meat and bone meal - Wikipedia

    en.wikipedia.org/wiki/Meat_and_bone_meal

    Meat and bone meal. Meat and bone meal (MBM) is a product of the rendering industry. It is typically about 48–52% protein, 33–35% ash, 8–12% fat, and 4–7% water.It is primarily used in the formulation of animal feed to improve the amino acid profile of the feed.

  3. Equine nutrition - Wikipedia

    en.wikipedia.org/wiki/Equine_nutrition

    Horses accidentally getting into stored feed and eating too much at one time is a common but preventable way that horses develop colic or laminitis. (see Illnesses related to improper feeding below) It is generally not safe to give a horse feed that was contaminated by the remains of a dead animal. This is a potential source of botulism. [53]

  4. Cattle feeding - Wikipedia

    en.wikipedia.org/wiki/Cattle_feeding

    Grain-fed cattle have more internal fat (i.e., marbling) which results in a more tender meat than forage-fed cattle of a similar age. In some Asian countries such as Japan, which is not a grain-surplus country, tastes and preferences have encouraged feeding grain to cattle, but at a high cost since the grain must be imported. [54]

  5. Animal feed - Wikipedia

    en.wikipedia.org/wiki/Animal_feed

    Animal feed is food given to domestic animals, especially livestock, in the course of animal husbandry. There are two basic types: fodder and forage. Used alone, the word feed more often refers to fodder. Animal feed is an important input to animal agriculture, and is frequently the

  6. Total mixed ration - Wikipedia

    en.wikipedia.org/wiki/Total_Mixed_Ration

    Total mixed ration (TMR) is a method of feeding beef and dairy cattle. A TMR diet achieves a wide distribution of nutrients in uniform feed rather than switching between several types. A cow's ration should include good quality forages, a balance of grains and proteins, vitamins and minerals. [1]

  7. Feeder cattle - Wikipedia

    en.wikipedia.org/wiki/Feeder_cattle

    The United States grades feeder cattle that have not reached an age of 36 months on three factors: frame size, thickness, and thriftiness. [7]Frame size evaluates feeder cattle' height and body length as determined by their skeletal size in relation with their age; frame size affects the animals' mature size and weight gain composition as they are fed into fed cattle.

  8. Fodder - Wikipedia

    en.wikipedia.org/wiki/Fodder

    The use of agricultural land to grow feed rather than human food can be controversial (see food vs. feed); some types of feed, such as corn , can also serve as human food; those that cannot, such as grassland grass, may be grown on land that can be used for crops consumed by humans. In many cases the production of grass for cattle fodder is a ...

  9. Animal husbandry - Wikipedia

    en.wikipedia.org/wiki/Animal_husbandry

    Cattle feedlot in Colorado, United States. Animal husbandry is the branch of agriculture concerned with animals that are raised for meat, fibre, milk, or other products.It includes day-to-day care, management, production, nutrition, selective breeding, and the raising of livestock.

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