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  2. Surface chemistry of cooking - Wikipedia

    en.wikipedia.org/wiki/Surface_chemistry_of_cooking

    The self-healing properties of stainless steel are such that when part of the protective oxide layer gets scratched off, more of the steel reacts, leaving the surface protected again. Stainless steel is considered stainless because it has at least 11% chromium by mass.

  3. Steelmaking - Wikipedia

    en.wikipedia.org/wiki/Steelmaking

    Steel is made from iron and carbon. Cast iron is a hard, brittle material that is difficult to work, whereas steel is malleable, relatively easily formed and versatile. On its own, iron is not strong, but a low concentration of carbon – less than 1 percent, depending on the kind of steel – gives steel strength and other important properties.

  4. List of applications of stainless steel - Wikipedia

    en.wikipedia.org/wiki/List_of_applications_of...

    Stainless steel is used in a variety of applications in dentistry. It is common to use stainless steel in many instruments that need to be sterilized, such as needles, [42] endodontic files in root canal therapy, metal posts in root canal-treated teeth, temporary crowns and crowns for deciduous teeth, and arch wires and brackets in orthodontics ...

  5. Steel - Wikipedia

    en.wikipedia.org/wiki/Steel

    His method let him produce steel in large quantities cheaply, thus mild steel came to be used for most purposes for which wrought iron was formerly used. [61] The Gilchrist-Thomas process (or basic Bessemer process ) was an improvement to the Bessemer process, made by lining the converter with a basic material to remove phosphorus.

  6. Steel and tin cans - Wikipedia

    en.wikipedia.org/wiki/Steel_and_tin_cans

    The can saw very little change since then, although better technology brought 20% reduction in the use of steel, and 50% - in the use of tin [7] (the modern cans are 99.5% steel). [9] Canned food in tin cans was already quite popular in various countries when technological advancements in the 1920s lowered the cost of the cans even further.

  7. Iron - Wikipedia

    en.wikipedia.org/wiki/Iron

    This form of iron is used in the type of stainless steel used for making cutlery, and hospital and food-service equipment. [21] Commercially available iron is classified based on purity and the abundance of additives. Pig iron has 3.5–4.5% carbon [134] and contains varying amounts of contaminants such as sulfur, silicon and phosphorus. Pig ...

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  9. Stainless steel - Wikipedia

    en.wikipedia.org/wiki/Stainless_steel

    Stainless steel, also known as inox, corrosion-resistant steel (CRES), and rustless steel, is an iron-based alloy containing a minimum level of chromium that is resistant to rusting and corrosion. Stainless steel's resistance to corrosion results from the 10.5%, or more, chromium content which forms a passive film that can protect the material ...