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Cocina de Autor is a Mexican restaurant brand within the all-inclusive resort Grand Velas Resorts. The restaurant marque is found at the Riviera Maya and Los Cabos Corridor establishments, in Quintana Roo and Baja California Sur, respectively. Cocina de Autor offers creative cuisine featuring dishes made with ingredients from various regions.
Ha' is a Mexican restaurant at Playa del Carmen's Hotel Xcaret, in Quintana Roo, Mexico. Carlos Gaytán is the chef. Carlos Gaytán is the chef. The restaurant has received a Michelin star.
When chef Enrique Olvera opened the groundbreaking restaurant nearly 25 years ago, framing Mexican cuisine as fine dining and becoming one of the best restaurants in the world, it inspired Mexican ...
Quintonil (pictured) and Pujol became the highest-rated restaurants of 2024.. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars more and therefore need to replace the tires as they wore out.
The Riviera Maya (Spanish pronunciation: [ri'βjeɾa 'maʝa]) is a tourism and resort district south of Cancun, Mexico. It straddles the coastal Federal Highway 307 , along the Caribbean coastline of the state of Quintana Roo , located in the eastern portion of the Yucatán Peninsula .
Conchas de Piedra is a restaurant in Valle de Guadalupe, Baja California, Mexico. It serves Mexican cuisine and seafood , and has received a Michelin star. [ 1 ]
In 2021, Vidanta Nuevo Vallarta, Vidanta Riviera Maya, and Vidanta Los Cabos were included in the list of top 500 hotels and resorts in the world by Travel + Leisure. [19] In 2022, the resorts in Nuevo Vallarta and Riviera Maya were included in the 25 best resort hotels in Mexico by Travel + Leisure. [20]
Esquina Común is a Mexican and Spanish restaurant that serves seasonal menus. [2] [4] It is replaced every two months and offers a seven-course menu akin to tasting menus.The restaurant's seating capacity has space for 30 people, and diners are required to make reservations via Instagram.