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Paul C. Bragg's Personal Health Food Cook Book and Menus (1935) The Bragg Toxicless Diet Body Purification and Healing System (1967) How to Keep the Heart Healthy and Fit (1968) Building Powerful Nerve Force (1969) The Shocking Truth About Water: A Universal Fluid of Death (1970) Bragg Apple Cider Vinegar System (1972) Paul C. Bragg's Four ...
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The book follows the French style of nouvelle cuisine, distinguishing Bradley from other female cookery book writers at the time, who focused on a British style of food preparation. The work is carefully organised and the recipes taken from other authors are amended, suggesting she was a knowledgeable and experienced cook, able to improve on ...
Upon release 12 Books That Changed the World received criticism from reviewers who noted that several items in the list were not considered books. [4] Others also criticized the list as focusing on works put out by white British men, as well as the length of the list. [5] [6] Miles Kingston noted that the list was absent of any foreign texts. [7]
The Fasting Cure is a 1911 nonfiction book on fasting by Upton Sinclair. It is a reprinting of two articles written by Sinclair which were originally published in the Cosmopolitan magazine. It also includes comments and notes to the articles, as well as extracts of articles Sinclair published in the Physical Culture magazine.
The Longevity Diet is a 2018 book by Italian biogerontologist Valter Longo.The subject of the book is fasting and longevity.The book advocates a fasting mimicking diet (FMD) coupled with a mostly plant based diet that allows for the consumption of fish, for greater longevity.
As a 19-year-old, Paul reached his peak weight; more than 520 pounds (235 kg). Starting in 1967, as a New Year's resolution, he decided to start fasting to lose weight because he was tired of being ridiculed. [2] In an interview posted in the Boca Raton News on March 22, 1981, Paul made this statement on the resolution, "I quit eating right there.