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Unroll dough, and separate into triangles. Press triangles together to form a single 10-inch round crust on a 12-inch pizza pan coated with cooking spray. Crimp edges of dough with fingers to form a rim. Top prepared dough with potatoes, bacon, and cheddar cheese. Carefully pour egg whites over cheese; sprinkle with salt, pepper, and Parmesan ...
Preheat oven to 375 degrees Fahrenheit. Unroll dough, and separate into triangles. Press triangles together to form a single 10-inch round crust on a 12-inch pizza pan coated with cooking spray.
Deep fried pizza (Italian: pizza fritta) is a dish consisting of a pizza that, instead of being baked in an oven, is deep fried, resulting in a different flavour and nutritional profile. This technique is known in both Italy and Scotland , but there are numerous differences between the Italian and Scottish variants, which probably developed ...
Ledo Pizza is an American pizza restaurant chain in the Mid-Atlantic and Southeastern United States headquartered in Annapolis, Maryland. Their first pizzeria was opened in Adelphi, Maryland , in 1955 on University Boulevard ( Maryland Route 193 ) in Adelphi Shopping Center near the University of Maryland, College Park ( 38°59′5.5″N 76°58 ...
After selling Chun King in 1966, he founded Jeno's Inc. in 1968, where cook and product developer Beatrice Ojakangas developed Pizza Rolls, [4] [5] a type of egg roll filled with pizza ingredients. The first pizza roll flavor was cheese. [3] In 1985, Paulucci sold his Jeno's Pizza Rolls brand to Pillsbury for $135 million. [6]
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In 2017, Pizza Boli's was rated No. 52 on the Pizza Today Top 100 Companies list with 2019 gross sales of $50,000,000 from its 80 restaurants. [3] An outpost of the chain in the Adams-Morgan neighborhood of Washington, D.C., was a major purveyor of jumbo slices and participated in local disputes as to which restaurant served the most authentic slice to late-night revelers.
A bacon, egg and cheese sandwich (B.E.C. [1]) is a breakfast sandwich popular in the United States and Canada; [citation needed] it is particularly culturally significant in New York City, where it is typically served on a Bulkie roll. [2] It is made with bacon, eggs (most often fried or scrambled), cheese and bread, which may be buttered and ...