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Fruit carving is included in Matthias Giegher's 1621 work Il Trinciante ("The Carver"), where he describes carving oranges and citrons into abstract patterns, shell-fish, four-legged animals and the Habsburgs' double-headed eagle, but the art was not common in Europe or North America until the 1980s when several books on the topic were published.
Vegetable and fruit carving may have originated in Thailand during the Loi Krathong festival in the 14th century. During Loi Krathong, rafts are decorated with many objects, including banana leaves and flowers. In 1364, one of King Phra Ruang's servants, Nang Noppamart, wanted to create a unique decoration for her raft.
Forcing is the horticultural practice of bringing a cultivated plant into active growth outside of its natural growing season. Plants do not produce new growth or flowers (and hence fruit) during the winter, and many species only produce flowers or fruit for a very limited period.
Grafts are moved into cold frames or unheated greenhouse in September until January. Flower induction treatments are begun on grafts that have reached a minimum length of 1.0 m. Repotting from an initial pot size of 4.5 litre to 16 litre containers with a 2:1:1 soil mix of peat moss, loam, and aggregate.
Pruning often means cutting branches back, sometimes removing smaller limbs entirely. It may also mean removal of young shoots, buds, and leaves. Established orchard practice of both organic and nonorganic types typically includes pruning. Pruning can control growth, remove dead or diseased wood, and stimulate the formation of flowers and fruit ...
Carving fruits and vegetables was a skill taught to women in the Thai royal palace. One (now known to be apocryphal) legend holds that sometime before the Sukhothai era (Thai era from 1808 to 1824), a concubine named either Nang Nopphamat (Thai Peerage; Thai: นางนพมาศ) or Thao Srichulalak (another name of Thai peerage; Thai: ท้าวศรีจุฬาลักษณ์ ...
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The leaf cutting method is commonly used with succulents. Although some species, such as willow, blackberry and pelargoniums can be grown simply by placing a cutting into moist ground, the majority of species require more attention. Most species require humid, warm, partially shaded conditions to strike, thus requiring the approach above to be ...