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These are the best no bake oatmeal cookies made with just three ingredients! No butter, no milk, and no sugar needed, this healthy dessert take less than FIVE minutes to make. Watch the video below to see how I make it in my kitchen.
These easy no bake cookies are just three ingredients and healthier than traditional no bake cookies. Everything is mixed in one bowl for easy clean-up. The cookies make a delicious snack that will also satisfy your craving for something sweet.
These healthy no bake oatmeal cookies are soft and chewy. They are easy to make and don't require any baking or cooking. The cookies need just three ingredients and don't contain any flour, eggs, refined sugar, dairy butter, or oil. They store well and are a great snack or dessert.
These no bake chocolate oatmeal cookies are easy to make. They come out soft, chewy and chocolatey and you can’t even tell they aren’t baked. They also don’t contain any flour, eggs, butter or oil.
3 -Ingredient Oatmeal Cookies – Soft and chewy, these healthy no-bake oatmeal cookies require no baking or cooking and have only three ingredients! Rolled oats, peanut butter, and maple syrup. No flour, eggs, refined sugar, dairy butter, or oil, these cookies make a wonderful snack or dessert.
No Bake Oatmeal Cookies are an easy and quick treat with simple ingredients you likely have on hand. Made with oats and cocoa, they are chewy, chocolaty, and bites of homemade goodness! We love oatmeal cookies whether they’re soft or crisp but sometimes we want something quick without using the oven. These no bake cookies are the answer!
Our no-bake oatmeal cookies recipe strays from the classic in a couple of ways: We toast the oats and the nuts for extra flavor and crunch, and we opt for almond butter instead of peanut butter. They’re fast to make (and eat)! Prep. 15 mins. Total. 1 hr. Yield. 12 cookies. Save Recipe. Instructions. Bake Mode.
Add 3 cups of oats and ½ cup of peanut butter to a medium bowl. Set aside. Add 2 cups of sugar and ⅓ cup cocoa powder to a large saucepan and whisk to remove any lumps. Cut the stick of butter into 8 pieces and add it to the saucepan. Add ½ cup of milk and 1 teaspoon of vanilla extract to the saucepan.
Instructions. Heat Ingredients: In a saucepan, bring sugar, butter, milk, cocoa, and salt to a rolling boil. Let boil for 2 minutes. Add Mix-Ins: Remove from heat. Stir in oats, peanut butter, and vanilla until combined. Form Cookies: Drop spoonfuls onto waxed paper and let cool until set. Enjoy!
Simple ingredients like rolled oats, nut butter, sugar, butter, chopped nuts, sea salt, and vanilla essence come together to make these cookies. The oats and almonds give it a chewy texture, while the mixture of sweetness from the sugar and richness from the butter gives it a delicious flavor.