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"Zec du Bas-Saint-Laurent" was established in 1978 by the Government of Quebec to democratize access to this territory and to help the development of outdoor recreation. This newly created zone was assigned to volunteer directors elected by the members of Zec, who will see their administration and control the exploitation of fish and wildlife. [3]
The Zec de la Rivière-Matane is a "zone d'exploitation contrôlée" (controlled harvesting zone) (ZEC) in the unorganized territory of Rivière-Bonjour (Matane Wildlife Reserve []), in the municipality of Saint-René-de-Matane and in the city of Matane, in La Matanie Regional County Municipality, in the administrative region of Bas-Saint-Laurent, in Quebec, in Canada.
Covering an area of 388 square kilometres (150 sq mi) in Notre Dame Mountains, the entrance to the ZEC Chapais is located about 15 km southeast of La Pocatière, on the south shore of the Saint Lawrence River. Zec extends to the American border where she shares the border of 12 km; while on the American side (State of Maine), an equivalent and ...
A sugar refinery is a refinery which processes raw sugar from cane or sugar extracted from beets into white refined sugar. Cane sugar mills traditionally produce raw sugar, which is sugar that still contains molasses , giving it more colour (and impurities) than the white sugar which is normally consumed in households and used as an ingredient ...
The Bas-Saint-Laurent (French pronunciation: [ba sɛ̃ lɔʁɑ̃], "Lower Saint-Lawrence") is an administrative region of Quebec located along the south shore of the lower Saint Lawrence River in Quebec. The river widens at this place, later becoming a bay that discharges into the Atlantic Ocean and is often nicknamed "Bas-du-Fleuve" (Lower-River).
The zec Casault is a "zone d'exploitation contrôlée" (controlled harvesting zone) (ZEC), in La Matapedia Regional County Municipality and d'Avignon Regional County Municipality, Quebec, Canada. The ZEC is located even in administrative regions of the Bas-Saint-Laurent and Gaspésie-Îles-de-la-Madeleine .
Traditional sharbats include: Sharbat-e sekanjabin– cooked vinegar, sugar & mint, Sharbat-e beh limoo– quince, lime & sugar, Sharbat-e aab limoo – lime juice & sugar, Sharbat-e albaloo – sour cherry & sugar, Sharbat-e zaafaroon – saffron & sugar. Sherkat alice; Tops; Ushkaya – hardnes:42, produced by the Kosarnosh Kandovan Company ...
Zec Buteux Bas-Saguenay is located in a forested area in the municipality of Baie-Sainte-Catherine, east of Zec de l'Anse-Saint-Jean and south of Saguenay Fjord National Park. This is the closest ZEC to the mouth of the Saguenay River. The relief of the ZEC is mountainous.