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  2. Aseptic processing - Wikipedia

    en.wikipedia.org/wiki/Aseptic_processing

    Equipment used in aseptic processing of food and beverages must be sterilized before processing and remain sterile during processing. [1] When designing aseptic processing equipment there are six basic requirements to consider: the equipment must have the capability of being cleaned thoroughly, it must be able to be sterilized with steam, chemicals, or high-temperature water, sterilization ...

  3. Asepsis - Wikipedia

    en.wikipedia.org/wiki/Asepsis

    While all members of the surgical team should demonstrate good aseptic technique, it is the role of the scrub nurse or surgical technologist to set up and maintain the sterile field. [ 13 ] [ 14 ] To prevent cross-contamination of patients, instruments are sterilized through autoclaving or by using disposable equipment; suture material or ...

  4. Sterilization (microbiology) - Wikipedia

    en.wikipedia.org/wiki/Sterilization_(microbiology)

    Microorganisms growing on an agar plate. Sterilization (British English: sterilisation) refers to any process that removes, kills, or deactivates all forms of life (particularly microorganisms such as fungi, bacteria, spores, and unicellular eukaryotic organisms) and other biological agents (such as prions or viruses) present in fluid or on a specific surface or object. [1]

  5. Isolation (health care) - Wikipedia

    en.wikipedia.org/wiki/Isolation_(health_care)

    The SDSCS classifies sterilization techniques into three categories: critical, semi-critical, and non-critical. [11] For critical situations, or situations involving contact with sterile tissue or the vascular system, sterilize devices with sterilants that destroy all bacteria, rinse with sterile water, and use of chemical germicides.

  6. Infection prevention and control - Wikipedia

    en.wikipedia.org/wiki/Infection_prevention_and...

    The SDSCS classifies sterilization techniques into three categories: critical, semi-critical, and non-critical. [3] For critical situations, or situations involving contact with sterile tissue or the vascular system, sterilize devices with sterilants that destroy all bacteria, rinse with sterile water, and use chemical germicides.

  7. Surgical drape - Wikipedia

    en.wikipedia.org/wiki/Surgical_drape

    The use of surgical drape not only serves to protect the surgical site, but also expands the sterile field, allowing surgical team members to place sterile supplies onto them. [ 3 ] Some studies have shown that the use of surgical drapes reduces the incidence of surgical site infections (SSIs), which are suggested to be a significant cause of ...

  8. Central sterile services department - Wikipedia

    en.wikipedia.org/wiki/Central_sterile_services...

    Sterile dental instruments from hospital central supply (barcoded label indicating sterilization date, expiry date and contents). The central sterile services department (CSSD), also called sterile processing department (SPD), sterile processing, central supply department (CSD), or central supply, is an integrated place in hospitals and other health care facilities that performs sterilization ...

  9. Food preservation - Wikipedia

    en.wikipedia.org/wiki/Food_preservation

    Aseptic processing works by placing sterilized food (typically by heat, see ultra-high temperature processing) into sterlized packaging material under sterile conditions. The result is a sealed, sterile food product similar to canned food, but depending on the technique used, damage to food quality is typically reduced compared to canned food.