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Germany France: Wheat China India Russia: Vegetables. Source: Food and Agriculture Organization of the United Nations (2023) [1] ... Fruit First Second
These consumers are looking for premium quality products and are willing to pay higher prices. Germany still has some of the lowest food prices in Europe, and German citizens spend only about 14 percent of their income on food and beverages. Low food prices are a result of high competition between discounters and the grocery retail sale segment ...
Sugar industry of Germany (7 P) W. German wine (5 C, 38 P) Pages in category "Agriculture in Germany" The following 19 pages are in this category, out of 19 total.
German food is more than a mere mix of beer, sauerkraut and sausage. Done well, it is rich, hearty and delicious. Check out our list of Germany’s 20 best foods.
Agriculture is extremely productive, and Germany can cover 90% of its nutritional needs with domestic production. Germany is the third-largest agricultural producer in the European Union after France and Italy. Germany's principal agricultural products are potatoes, wheat, barley, sugar beets, fruit, and cabbages. [118]
There were around 1.5% of farms, which cultivated 28.3 percent of the usable agricultural area, and in 1949, 7,079 of these farms, most of which had previously been privately owned, were expropriated. Around 34% of the total usable agricultural area was confiscated. 210,259 new farmer positions were created by the end of 1950.
Category for the food industry in Germany. Subcategories. This category has the following 2 subcategories, out of 2 total. F. Fishing in Germany (2 C, 4 P) ...
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