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  2. Water (data page) - Wikipedia

    en.wikipedia.org/wiki/Water_(data_page)

    In the following table, material data are given with a pressure of 611.7 Pa (equivalent to 0.006117 bar). Up to a temperature of 0.01 °C, the triple point of water, water normally exists as ice, except for supercooled water, for which one data point is tabulated here. At the triple point, ice can exist together with both liquid water and vapor.

  3. Properties of water - Wikipedia

    en.wikipedia.org/wiki/Properties_of_water

    Heat of vaporization of water from melting to critical temperature. Water has a very high specific heat capacity of 4184 J/(kg·K) at 20 °C (4182 J/(kg·K) at 25 °C)—the second-highest among all the heteroatomic species (after ammonia), as well as a high heat of vaporization (40.65 kJ/mol or 2268 kJ/kg at the normal boiling point), both of ...

  4. Density - Wikipedia

    en.wikipedia.org/wiki/Density

    Water density calculator Archived July 13, 2011, at the Wayback Machine Water density for a given salinity and temperature. Liquid density calculator Select a liquid from the list and calculate density as a function of temperature. Gas density calculator Calculate density of a gas for as a function of temperature and pressure.

  5. Specific heat capacity - Wikipedia

    en.wikipedia.org/wiki/Specific_heat_capacity

    Low temperature approximations for both gases and solids at temperatures less than their characteristic Einstein temperatures or Debye temperatures can be made by the methods of Einstein and Debye discussed below. Water (liquid): CP = 4185.5 J⋅K −1 ⋅kg −1 (15 °C, 101.325 kPa) Water (liquid): CVH = 74.539 J⋅K −1 ⋅mol −1 (25 °C)

  6. Relative density - Wikipedia

    en.wikipedia.org/wiki/Relative_density

    For example, in the brewing industry, the Plato table lists sucrose concentration by weight against true SG, and was originally (20 °C/4 °C) [7] i.e. based on measurements of the density of sucrose solutions made at laboratory temperature (20 °C) but referenced to the density of water at 4 °C which is very close to the temperature at which ...

  7. Specific weight - Wikipedia

    en.wikipedia.org/wiki/Specific_weight

    The specific weight, also known as the unit weight (symbol γ, the Greek letter gamma), is a volume-specific quantity defined as the weight W divided by the volume V of a material: = / Equivalently, it may also be formulated as the product of density, ρ, and gravity acceleration, g: = Its unit of measurement in the International System of Units (SI) is newton per cubic metre (N/m 3), with ...

  8. Volume correction factor - Wikipedia

    en.wikipedia.org/wiki/Volume_Correction_Factor

    Density of pure water at 60 °F = / or / [8] Note: There is no universal agreement on the exact density of pure water at various temperatures since each industry will often use a different standard. For example the, USGS says it is 0.99907 g/cm 3. [9]

  9. British thermal unit - Wikipedia

    en.wikipedia.org/wiki/British_thermal_unit

    This reflects the fact that the temperature change of a mass of water due to the addition of a specific amount of heat (calculated in energy units, usually joules) depends slightly upon the water's initial temperature. As seen in the table below, definitions of the Btu based on different water temperatures vary by up to 0.5%.