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  2. Medieval cuisine - Wikipedia

    en.wikipedia.org/wiki/Medieval_Cuisine

    A restored medieval kitchen inside Verrucole Castle, Tuscany. The kitchen staff of huge noble or royal courts occasionally numbered in the hundreds: pantlers, bakers, waferers, sauciers, larderers, butchers, carvers, page boys, milkmaids, butlers, and numerous scullions. While an average peasant household often made do with firewood collected ...

  3. Peasant homes in medieval England - Wikipedia

    en.wikipedia.org/wiki/Peasant_homes_in_medieval...

    Peasant homes in medieval England were centered around the hearth while some larger homes may have had separate areas for food processing like brewhouses and bakehouses, and storage areas like barns and granaries. There was almost always a fire burning, sometimes left covered at night, because it was easier than relighting the fire.

  4. Gainsborough Old Hall - Wikipedia

    en.wikipedia.org/wiki/Gainsborough_Old_Hall

    Today, the Hall with its elaborate timber roof survives, with a kitchen which is possibly the most complete medieval kitchen in England. The kitchen still contains many original features, including two open fireplaces, each large enough to roast an ox, and two bread ovens served by a third chimney. [3]

  5. Middle German house - Wikipedia

    en.wikipedia.org/wiki/Middle_German_house

    The Middle German house ([mitteldeutsches Haus] Error: {{Langx}}: transliteration of latn script ) is a style of traditional German farmhouse which is predominantly found in Central Germany. It is known by a variety of other names, many of which indicate its regional distribution: Ernhaus (hall house, hall kitchen house)

  6. Kitchen - Wikipedia

    en.wikipedia.org/wiki/Kitchen

    An early-20th century Art Nouveau-style kitchen in Riga A kitchen is a room or part of a room used for cooking and food preparation in a dwelling or in a commercial establishment. A modern middle-class residential kitchen is typically equipped with a stove , a sink with hot and cold running water, a refrigerator , and worktops and kitchen ...

  7. Regional cuisines of medieval Europe - Wikipedia

    en.wikipedia.org/wiki/Regional_cuisines_of...

    Queen Esther and King Ahasuerus depicted dining on, among other things, a fish dish and a pretzel; illustration from Hortus deliciarum, Alsace, late 12th century.. Though various forms of dishes consisting of batter or dough cooked in fat, like crêpes, fritters and doughnuts were common in most of Europe, they were especially popular among Germans and known as krapfen (Old High German: "claw ...

  8. 25 Ways to Nail the French Country Kitchen Style Without ...

    www.aol.com/25-ways-nail-french-country...

    These 25 French country kitchen ideas from designer spaces bring chic, lived-in comfort to your home with touches like copper cookware and antique furnishings.

  9. Category:Medieval cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:Medieval_cuisine

    Cuisine of the medieval Islamic world (2 C, 2 P) B. Byzantine cuisine (21 P) M. Medieval cookbooks (1 C, 10 P) Medieval wine (9 P) P. Peasant food (27 P)