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  2. How to Make Homemade Yogurt Step by Step - AOL

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  3. Yogurt - Wikipedia

    en.wikipedia.org/wiki/Yogurt

    Yogurt (UK: / ˈ j ɒ ɡ ə t /; US: / ˈ j oʊ ɡ ər t /, [1] from Ottoman Turkish: یوغورت, romanized: yoğurt; [a] also spelled yoghurt, yogourt or yoghourt) is a food produced by bacterial fermentation of milk. [2]

  4. 6 Foods You Should Be Eating for Bone Health, According to ...

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    Use yogurt to make healthy sweet treats like our Strawberry-Chocolate Greek Yogurt Bark or whip it ... simply whisk with a little lemon juice and you’ve got yourself a dairy-free but creamy ...

  5. 22 10-Minute Breakfast Recipes You'll Want to Make Forever - AOL

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    This yogurt parfait is a delicious and nutritious breakfast that relies on the natural sweetness of ripe bananas to create a creamy, flavorful base. ... Fill yourself up with this ultra-quick egg ...

  6. List of yogurt-based dishes and beverages - Wikipedia

    en.wikipedia.org/wiki/List_of_yogurt-based...

    This is a list of yogurt-based dishes and beverages. Yogurt is a food produced by bacterial fermentation of milk. The bacteria used to make yogurt are known as "yogurt cultures". Fermentation of lactose by these bacteria produces lactic acid, which acts on milk protein to give yogurt its texture and its characteristic tang. [1]

  7. Dahi (curd) - Wikipedia

    en.wikipedia.org/wiki/Dahi_(curd)

    Buffalo curd (Sinhala: මුදවාපු මී කිරි mudavāpu meekiri) is a traditional type of yogurt prepared from water buffalo milk. It is popular throughout the Indian subcontinent. Buffalo milk is traditionally considered better for making yogurt than cow milk due to its higher fat content making a thicker yogurt mass. [6]