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The Eastern Young Cattle Indicator (EYCI) is an indicator of general cattle markets in Australia. It is calculated based on a seven-day rolling price average expressed in cents per kilogram carcase (or dressed) weight (¢/kg cwt). [1] The EYCI sources data from 23 saleyards in New South Wales, Queensland and Victoria. [2]
It provides a weekly moving average of the number of young cattle sold across the Eastern states of Australia; Queensland, New South Wales and Victoria. [19] [119] The price and weight of the carcasses sold are employed to calculate the EYCI, which is exhibited in cents per kilogram. [113]
This is a list of the largest stations in Australia, which includes stations with an area in excess of 4,000 km 2 (1,500 sq mi). All of the largest pastoral leases are located in the states of South Australia (SA), Queensland (QLD) and Western Australia (WA); or in the Northern Territory (NT).
Pastoral leases in the Northern Territory, more commonly known as stations or cattle stations, are some of the largest in Australia. There are 223 pastoral leases gazetted into 11 pastoral districts over approximately 600 000 square kilometres of land.
A density-equalising map of organic agriculture in Australia based on certified organic hectares. Australia accounts for more than half of the world's certified organic hectares. [62] As of 2021, $2.3 billion worth of commodities were produced in Australia by the organic agriculture sector, representing approximately 3% of agricultural output. [63]
Prenti Downs Station is a pastoral lease and cattle station located in the Mid West region of Western Australia. It is situated approximately 257 kilometres (160 mi) to the east of Wiluna and 237 kilometres (147 mi) north of Laverton. Neighbouring properties include Carnegie and Windidda Stations. [1]
In 2008, when the station was owned by S. Kidman and Co Ltd, there were eight full-time staff and they were destocking all their cattle. [8] Following floods in 2010, conditions improved and the station restocked. It had 10,000 head of cattle in May 2011 [9] and is capable of carrying up to 16,500 head of cattle during a good season. [8]
The gross value of the Australian cattle and calf production totalled $14.3billion in 2015–16, which is approximately 50% of total value of Australian livestock industries. [6] A regional report on the Northern Australian beef industry indicates that by 1996–97, 10% of the North-West herd were Charbray out of the 23 different bull breeds. [12]