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The original spritz veneziano (Italian: [ˈsprits venetˈtsjaːno]) uses Select as bitters and was created in Venice in 1920. [2] Popular variants are spritz al Campari, which uses Campari, and Aperol spritz, which uses Aperol as bitters. [3] Since 2011, spritz is an IBA official cocktail, initially listed as "spritz veneziano" then simply as ...
Spaghetti alla carbonara Tiramisu is an Italian dessert. This is a list of Italian foods and drinks. Italian cuisine has developed through centuries of social and political changes, with roots as far back as the 4th century BC. Italian cuisine has its origins in Etruscan, ancient Greek and ancient Roman cuisines.
Among the most popular Italian coffees are the standard espresso, the ristretto (a shorter espresso), the double espresso, the macchiato (espresso stained with milk), the marocchino (espresso, chocolate syrup, milk and cocoa), the cappuccino (espresso with whipped milk foam), the caffelatte (coffee and milk in similar quantities), the affogato ...
Guinness is the most popular Irish Stout. Club Orange is a popular Soft drink. Italy: Chinotto is a type of carbonated soft drink produced from the juice of the fruit of the myrtle-leaved orange tree (Citrus myrtifolia); Wine; Spritz; Grappa; Espresso; Cappuccino Kosovo: Rakia and Semoj, fermented cabbage juice Latvia: Riga Black Balsam [29]
Argentina, Bolivia, Italy, Costa Rica, Ecuador, Paraguay, Mexico, South Korea Baristas differ in opinion when it comes to the perfect Americano ratio, but the drink is essentially a bit of hot ...
The Bellini consists of puréed white peaches and Prosecco, an Italian sparkling wine. Marinating fresh peaches in wine is an Italian tradition. [1] The original recipe was made with a bit of raspberry or cherry juice to give the drink a pink glow. [3] Due in part to the limited availability of both white peaches and Prosecco, several ...
Drink companies of Italy (4 C, 4 P) E. Espresso (2 C, 18 P) I. Italian alcoholic drinks (4 C, 13 P) Pages in category "Italian drinks" The following 15 pages are in ...
Grappa is the typical alcoholic drink of northern Italy, generally associated with the culture of the Alps and of the Po Valley. The most famous grappas are distilled in Friuli-Venezia Giulia, Veneto, Piedmont, and Trentino. The three most notable and recognisable Italian aperitifs are Martini, Vermouth, and Campari.