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Acid strength is the tendency of an acid, symbolised by the chemical formula, to dissociate into a proton, +, and an anion, . The dissociation or ionization of a strong acid in solution is effectively complete, except in its most concentrated solutions.
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The higher the proton affinity, the stronger the base and the weaker the conjugate acid in the gas phase.The (reportedly) strongest known base is the ortho-diethynylbenzene dianion (E pa = 1843 kJ/mol), [3] followed by the methanide anion (E pa = 1743 kJ/mol) and the hydride ion (E pa = 1675 kJ/mol), [4] making methane the weakest proton acid [5] in the gas phase, followed by dihydrogen.
The term superacid was originally coined by James Bryant Conant in 1927 to describe acids that were stronger than conventional mineral acids. [1] This definition was refined by Ronald Gillespie in 1971, as any acid with an H 0 value lower than that of 100% sulfuric acid (−11.93). [3]
The Hammett acidity function (H 0) is a measure of acidity that is used for very concentrated solutions of strong acids, including superacids.It was proposed by the physical organic chemist Louis Plack Hammett [1] [2] and is the best-known acidity function used to extend the measure of Brønsted–Lowry acidity beyond the dilute aqueous solutions for which the pH scale is useful.
An alternative quantitative measure is the heat of formation of the Lewis acid-base adduct in a non-coordinating solvent. The ECW model is quantitative model that describes and predicts the strength of Lewis acid base interactions, -ΔH . The model assigned E and C parameters to many Lewis acids and bases.
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In chemistry, an acid dissociation constant (also known as acidity constant, or acid-ionization constant; denoted ) is a quantitative measure of the strength of an acid in solution. It is the equilibrium constant for a chemical reaction