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Cupcakes baked with baking soda as a raising agent. Sodium bicarbonate (IUPAC name: sodium hydrogencarbonate [9]), commonly known as baking soda or bicarbonate of soda, is a chemical compound with the formula NaHCO 3.
Tatsoi (Brassica rapa subsp. narinosa [1] or Brassica rapa var. rosularis [2]) is an Asian variety of Brassica rapa grown for greens. Also called tat choy, it is closely related to the more familiar bok choy.
The only hydrates with stable melting points are NaOH·H 2 O (65.10 °C) and NaOH·3.5H 2 O (15.38 °C). The other hydrates, except the metastable ones NaOH·3H 2 O and NaOH·4H 2 O (β) can be crystallized from solutions of the proper composition, as listed above. However, solutions of NaOH can be easily supercooled by many degrees, which ...
Sodium carbonate (also known as washing soda, soda ash and soda crystals) is the inorganic compound with the formula Na 2 CO 3 and its various hydrates.All forms are white, odourless, water-soluble salts that yield alkaline solutions in water.
CH 3 COOH + NaOH → CH 3 COONa + H 2 O. To manufacture anhydrous sodium acetate industrially, the Niacet Process is used. Sodium metal ingots are extruded through a die to form a ribbon of sodium metal, usually under an inert gas atmosphere such as N 2 then immersed in anhydrous acetic acid. 2 CH 3 COOH + 2 Na →2 CH 3 COONa + H 2.
About 112 g of KOH dissolve in 100 mL water at room temperature, which contrasts with 100 g/100 mL for NaOH. [14] Thus on a molar basis, KOH is slightly more soluble than NaOH. Lower molecular-weight alcohols such as methanol, ethanol, and propanols are also excellent solvents. They participate in an acid-base equilibrium.
Lithium hydroxide is an inorganic compound with the formula LiOH. It can exist as anhydrous or hydrated, and both forms are white hygroscopic solids. They are soluble in water and slightly soluble in ethanol.
Hexane (/ ˈ h ɛ k s eɪ n /) or n-hexane is an organic compound, a straight-chain alkane with six carbon atoms and the molecular formula C 6 H 14. [7]Hexane is a colorless liquid, odorless when pure, and with a boiling point of approximately 69 °C (156 °F).