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  2. Thermal bag - Wikipedia

    en.wikipedia.org/wiki/Thermal_bag

    A thermal bag is a type of thermally insulated shipping container in the form of a bag which can be carried, usually made of thermally insulating materials and sometimes a refrigerant gel. It is used to help maintain the temperature of its contents, keeping cold items cold, and hot items hot.

  3. Best Insulated Food Containers for School

    www.aol.com/best-insulated-food-containers...

    2 Pack Vacuum Insulated Food Jar Hot Food Containers for Lunch School Soup Thermos For Kids, Travel Food Flask Hot Cold (24oz,17oz) (Dark Blue-new) Keep homemade food fresh, and ensure it stays ...

  4. Looking for the Best Lunch Box? Here Are 15 Awesome Picks - AOL

    www.aol.com/looking-best-lunch-box-15-190000671.html

    Gloppie Insulated Mini Lunch Bag. Best Small Lunch Box. ... Best of all, the food-grade aluminum lining ensures that both hot and cold foods stay perfectly fresh. $12 at Amazon. 5. HydroFlask ...

  5. Ingrid Kosar - Wikipedia

    en.wikipedia.org/wiki/Ingrid_Kosar

    Kosar was inspired by a padded cotton lunch bag she had seen at a craft fair. She was challenged by Domino's Pizza to create a bag that could keep a temperature of 140 degrees Fahrenheit. [1] Kosar invented a thermal bag used to keep pizza warm. [3] [4] [5] She launched her insulated pizza bag company, "Thermal Bags by Ingrid", in 1983. [6]

  6. Foam food container - Wikipedia

    en.wikipedia.org/wiki/Foam_food_container

    Siu mei with rice in a foam takeout container. A foam food container is a form of disposable food packaging for various foods and beverages, such as processed instant noodles, raw meat from supermarkets, ice cream from ice cream parlors, cooked food from delicatessens or food stalls, or beverages like "coffee to go".

  7. Hot Food Containers Not Actually Staying Hot? These 8 Tips ...

    www.aol.com/hot-food-containers-not-actually...

    Heating the Food. We find that heating it on the stove is the best way to keep the food hot longer. The key is to get the food like a soup up to a boiling temperature for around 5 minutes then ...

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