Ad
related to: leaf lettuce versus romaine
Search results
Results From The WOW.Com Content Network
Romaine lettuce is oblong, with long leaves that have a thick rib or stem. Loose-leaf lettuce is also just what it sounds like, as it doesn’t form a tight head like the other varieties. All ...
Romaine or cos lettuce (Lactuca sativa L. var. longifolia) is a variety of lettuce that grows in a tall head of sturdy dark green leaves with firm ribs down their centers. Unlike most lettuces, it is tolerant of heat.
Iceberg Lettuce vs Romaine Lettuce Shelf Life. ... The paper towels help to keep the leaves crisp and fresh. Remember to change out paper towels as needed! To store romaine lettuce, put the ...
Categorization may sometimes refer to "leaf" versus "head", but there are seven main cultivar groups of lettuce, each including many varieties: Leaf—Also known as looseleaf, cutting or bunching lettuce, [38] this type has loosely bunched leaves and is the most widely planted. It is used mainly for salads. [34] Red leaf lettuce—A group of ...
Lactuca sativa — lettuce, including celtuce, iceberg lettuce, red leaf lettuce, romaine lettuce; Nasturtium officinale — watercress (Europe and Asia) Malva moschata — musk mallow (Europe and southwestern Asia) Moringa oleifera — moringa (Indian subcontinent) Perilla frutescens — shisho perilla (Southeast Asia and Indian highlands)
For premium support please call: 800-290-4726 more ways to reach us
Lettuce is a primary ingredient, and several types of lettuce can be used, such as butter lettuce, [8] Romaine (also known as cos) lettuce, [1] Boston lettuce, [2] green leaf lettuce and iceberg lettuce, [6] among others. The lettuce may be chopped, torn, shredded or sliced into ribbons.
For premium support please call: 800-290-4726 more ways to reach us