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A Krystal restaurant in the French Quarter, New Orleans. Founded on October 24, 1932, in Chattanooga, Tennessee, during the first years of the Great Depression, entrepreneur Rody Davenport Jr. and partner J. Glenn Sherrill theorized that even in a severe economic upheaval, "People would patronize a restaurant that was kept spotlessly clean, where they could get a good meal with courteous ...
There’s more to the menu than just sliders. Krystal serves breakfast, chicken sliders, fries, loaded tater tots, milkshakes and glazed doughnuts. Many of the locations are open 24/7.
The first Krystal opened in Chattanooga, Tennessee, in 1932, patterned after White Castle, the Midwestern chain that popularized little square hamburgers known as sliders.
The cost of living calculator also breaks down the difference in typical costs between the two locations, including average rent and home prices. Let’s say you currently live in Joplin, Missouri ...
Contestants at the 2007 Krystal Square Off. The Krystal Square Off was the official World Hamburger Eating Championship from 2004 to 2009, taking place in Chattanooga, Tennessee and sanctioned by the International Federation of Competitive Eating (IFOCE). In this event, contestants ate as many Krystal hamburgers as possible in eight minutes.
Second place, Krystal World Hamburger Eating Championship, Chattanooga, TN, 95 Krystal's Hamburgers in eight minutes, October 2007 (IFOCE sanctioned) Second place, World Lobster Eating Championship, Reno, NV, March 2005 (IFOCE sanctioned)
Nov. 23—ATLANTA — Krystal Restaurants LLC, the original quick-service restaurant chain in the South, is bringing back its stuffing recipe just in time for Thanksgiving and the holiday season.
This is a list of notable hamburger restaurants. A hamburger is a sandwich consisting of one or more cooked patties of ground meat (usually beef) usually placed inside a sliced hamburger bun. Hamburgers are often served with lettuce, bacon, tomato, onion, pickles, cheese, and condiments such as mustard, mayonnaise, ketchup, and relish. [1]