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  2. Pareve - Wikipedia

    en.wikipedia.org/wiki/Pareve

    However, with the wide commercial availability of such pareve imitations of both dairy and meat foods, today this is permitted. [3] Margarine is commonly used in place of butter, thereby enabling baked goods to be made pareve. In 2008, a shortage of kosher for Passover margarine made it difficult for kosher consumers to prepare pareve recipes.

  3. Comparison of Islamic and Jewish dietary laws - Wikipedia

    en.wikipedia.org/wiki/Comparison_of_Islamic_and...

    The Islamic dietary laws and the Jewish dietary laws (kashrut; in English, kosher) are both quite detailed, and contain both points of similarity and discord.Both are the dietary laws and described in distinct religious texts: an explanation of the Islamic code of law found in the Quran and Sunnah and the Jewish code of laws found in the Torah, Talmud and Shulchan Aruch.

  4. Pas Yisroel - Wikipedia

    en.wikipedia.org/wiki/Pas_Yisroel

    While any bread with kosher ingredients is considered kosher on a basic level, it is considered praiseworthy to fulfill the stricter standard of only eating pas yisroel. [ dubious – discuss ] In the period between Rosh HaShanah and Yom Kippur , it is customary for all Jews to only eat bread which is pas yisroel .

  5. Kosher style - Wikipedia

    en.wikipedia.org/wiki/Kosher_style

    Kosher style refers to Jewish cuisine—most often that of Ashkenazi Jews—which may or may not actually be kosher. It is a stylistic designation rather than one based on the laws of kashrut . In some U.S. states, the use of this term in advertising is illegal as a misleading term under consumer protection laws.

  6. What Makes a Wine Kosher for Passover? Shop Our Picks - AOL

    www.aol.com/best-kosher-wines-pairing-passover...

    Whether or not you drink the whole glass or just take a sip, having a good bottle of kosher wine for Passover is clearly important. But we know what you're thinking: kosher wine often brings about ...

  7. American Jewish cuisine - Wikipedia

    en.wikipedia.org/wiki/American_Jewish_cuisine

    Thus a kosher delicatessen selling corned beef sandwiches would not have any cheese, and a kosher bakery selling bagels and cream cheese would not have any meat. Many foods are classified as pareve (sometimes spelled "parve") – neither meat nor milk, and therefore acceptable at any meal. Pareve foods include fish, eggs, honey, and any edible ...

  8. Kosher certification agency - Wikipedia

    en.wikipedia.org/wiki/Kosher_certification_agency

    Juice certified as kosher for Passover by OU Kosher. Upon approval, the client receives permission to display the kosher certification agency's symbol, or hechsher, on its product packaging or on a certificate displayed in its food-service venue. Each agency has its own symbol, usually a registered trademark, that is the property of the agency ...

  9. Why Passover's Date Changes Every Year - AOL

    www.aol.com/lifestyle/passover-know-passover...

    This year, Passover begins at sundown on April 5, and ends at sundown on April 13. Many people have Passover seders on the first and/or second nights of Passover, so seders will occur on April 5 ...