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Street address. 35 East 76th St., Manhattan, New York City. Coordinates. 40°46′28″N 73°57′47″W / 40.774448°N 73.963072°W / 40.774448; -73.963072. Website. Official website. Bemelmans Bar is a cocktail lounge and piano bar in the Carlyle Hotel, on the Upper East Side in Manhattan, New York City. The bar opened in the ...
US$1049.88 million (2014) Number of employees. 8,135 (2014) [1] Parent. InterContinental Hotels Group. Website. www.kimptonhotels.com. The Kimpton Hotel & Restaurant Group, LLC is a San Francisco, California, based hotel and restaurant brand owned by IHG Hotels & Resorts (IHG) since 2015.
Howard Johnson by Wyndham[7], still commonly referred to as Howard Johnson's, is an American hotel brand with over 200 hotels in 15 countries. [6] It was also formerly a restaurant chain, which at one time was the largest in the U.S., with more than 1,000 locations. Since 2006, all hotels and company trademarks, including those of the defunct ...
The Algonquin Hotel is a hotel at 59 West 44th Street in Midtown Manhattan, New York City, United States. The 181-room hotel, opened in 1902, was designed by architect Goldwin Starrett for the Puritan Realty Company. The hotel has hosted numerous literary and theatrical notables throughout its history, including members of the Algonquin Round ...
The Tonga Room & Hurricane Bar is a restaurant and tiki bar in the Fairmont San Francisco hotel in Nob Hill, San Francisco, California.Named after the South Pacific nation of Tonga, this dining and entertainment venue opened in 1945.
The hotel's plant-filled lobby, intended to replicate the Pacific Northwest's lush landscape, is called Forest Hall. [6] The lobby bar and lounge Meadowrue is named after the Western meadow-rue, a plant native to the region. The bar serves breakfast foods and coffee by Coava Coffee Roasters during the day and cocktails in the evening.
In 2013, the restaurant became Kaspar's Seafood Bar & Grill. [85] The menu features oysters, cured and smoked fish. The interior design follows the hotel's 1920s style and its black and green livery, and the room offers views of the Thames and some of London's landmarks. The restaurant is open all day, seven days a week. [92]
The Restaurant & Bar Design Awards is an independent award system, set up by Marco Rebora [11] in 2008 in the United Kingdom with the encouragement of a panel of judges, including the editor-in-chief of Wallpaper*, Tony Chambers. Since the first awards in 2009 there have been over 14,000 entries from design and architectural industries and ...