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Seed Herbarium Image Project. The Seed Herbarium Image Project (SHIP), [1] is an initiative of the Arnold Arboretum of Harvard University to create a web-based repository of high-resolution digital images documenting the morphology of woody plant seeds and selected fruit structures. Headquartered at the Arboretum’s Dana Greenhouse facility ...
The following is a list of the more common and important cultivars, with the year and place of origin (where documented) and an indication of whether the pears are for cooking, eating, canning, drying or making perry. Those varieties marked agm have gained the Royal Horticultural Society's Award of Garden Merit. Those varieties marked FCC have ...
The gymnosperms (/ ˈdʒɪmnəˌspɜːrmz, - noʊ -/ ⓘ JIM-nə-spurmz, -noh-; lit. 'revealed seeds') are a group of seed-producing plants that include conifers, cycads, Ginkgo, and gnetophytes, forming the clade Gymnospermae. The term gymnosperm comes from the composite word in Greek: γυμνόσπερμος (γυμνός, gymnos, 'naked ...
Acacia heterophylla var. latifolia Benth. Acacia kauaiensis Hillebr. Racosperma koa (A.Gray) Pedley. Acacia koa, commonly known as koa, [3] is a species of flowering tree in the family Fabaceae. It is endemic to the Hawaiian Islands, [2] where it is the second most common tree. [4] The highest populations are on Hawaiʻi, Maui and Oʻahu.
List and origin of arabica varieties TIF. Coffee varieties are the diverse subspecies derived through selective breeding or natural selection of coffee plants.While there is tremendous variability encountered in both wild and cultivated coffee plants, there are a few varieties and cultivars that are commercially important due to various unique and inherent traits such as disease resistance and ...
Margosa is a fast-growing tree that can reach a height of 15–20 metres (49–66 ft), and rarely 35–40 m (115–131 ft). It is evergreen, shedding many of its leaves during the dry winter months. The branches are wide and spreading. The fairly dense crown is roundish and may reach a diameter of 20–25 m (66–82 ft).
The tamarind tree produces brown, pod-like fruits that contain a sweet, tangy pulp, which is used in cuisines around the world. The pulp is also used in traditional medicine and as a metal polish. The tree's wood can be used for woodworking and tamarind seed oil can be extracted from the seeds.
The name "cucumber tree" refers to the unripe fruit, which is green and often shaped like a small cucumber; the fruit matures to a dark red color and is 6–8 centimetres (2.4–3.1 in) long and 4 centimetres (1.6 in) broad, with the individual carpels splitting open to release the bright red seeds, 10–60 per fruit. The ripe fruit is a ...