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  2. Michelin Guide - Wikipedia

    en.m.wikipedia.org/wiki/Michelin_Guide

    The Michelin Guides (/ ˈmɪʃəlɪn, ˈmɪtʃəlɪn / MISH-əl-in, MITCH-əl-in; French: Guide Michelin [ɡid miʃlɛ̃]) are a series of guide books that have been published by the French tyre company Michelin since 1900. [1] . The Guide awards up to three Michelin stars for excellence to a select few restaurants in certain geographic areas.

  3. About Us - MICHELIN Guide

    guide.michelin.com/en/about-us

    A grand vision. It all started in Clermont-Ferrand in central France in 1889, when brothers Andre and Edouard Michelin founded their eponymous tire company, fuelled by a grand vision for the French automobile industry at a time when there were fewer than 3,000 cars in the country.

  4. List of Michelin 3-star restaurants - Wikipedia

    en.m.wikipedia.org/wiki/List_of_Michelin_3-star_restaurants

    List of Michelin 3-star restaurants. Michelin stars are a rating system used by the red Michelin Guide to grade restaurants on their quality. The guide was originally developed in 1900 to show French drivers where local amenities such as restaurants and mechanics were.

  5. MICHELIN-starred Restaurants, Bib Gourmand and the entire MICHELIN Guide Selection. The best addresses for fine dining, gourmet Articles and many more.

  6. Michelin - Wikipedia

    en.m.wikipedia.org/wiki/Michelin

    Michelin is also notable for its Red and Green travel guides, its roadmaps, the Michelin stars that the Red Guide awards to restaurants for their cooking, and for its company mascot Bibendum, colloquially known as the Michelin Man, who is a humanoid consisting of tyres.

  7. The History of the Michelin Guide

    guide.michelin.com/kr/en/article/features/history-michelin...

    The History of the Michelin Guide. Considered by many to be the hallmark of global fine dining and quality cuisine, the Michelin Guide wields immense power over chefs, restaurateurs and foodies the world over. It may divide opinions across the food service industry, but its influence is undeniable.

  8. Michelin Guide - Simple English Wikipedia, the free encyclopedia

    simple.m.wikipedia.org/wiki/Michelin_Guide

    The Michelin Guide (French: Guide Michelin) is a series of annual guide books published by the French company Michelin for over a century. It lists good restaurants and hotels. The term normally refers to the Michelin Red Guide, the oldest and best-known European hotel and restaurant reference guide.

  9. The MICHELIN Guide | Explore

    www.michelin.com/en/media/magazine/explore-guide-michelin

    Renowned for its methodology, the MICHELIN Guide has expanded worldwide, with more than 40 destinations. Always seeking the exceptional, hotels are selected to guarantee unforgettable experiences. The MICHELIN Key now distinguishes establishments in which the MICHELIN Guide selection teams stay anonymously.

  10. The Michelin Guide’s rating system: How Michelin stars are ...

    franceunwrapped.com/eat/michelin-guide-rating-system-how...

    This article will explore everything you need to know about the Michelin Guides rating system, including its history, how the stars are awarded, and what the stars mean. A Brief History of the Michelin Guide.

  11. The Michelin Guide is seen as the bible of culinary excellence, but ever wondered how it works or how it came to be? Here's everything you need to know.