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Around 1976, the daily operations were assumed by Tom O'Connor, Jr. and the Lodge evolved into a robust area restaurant with a well known Friday night seafood buffet and a Sunday morning breakfast buffet. Broasted chicken was the most famous draw. A lighthouse and expanded dining was added in the winter of 1984 and 1985. The lodge burned down ...
Lakeside is a private community and census-designated place in Danbury Township, Ottawa County, Ohio, United States, on the shores of Lake Erie. [2] It was formed in 1873 by members of the Methodist Church and remains a church-affiliated vacation resort and United Methodist Annual Conference site.
A full-service resort lodge, Hocking Hills State Park Lodge and Conference Center, opened in the state park in autumn 2022 and offers 81 guest rooms as well as a full-service restaurant, fitness room, and indoor and outdoor swimming pools. [10] The lodge is also the point of contact for cabin stays inside the state park.
Guy Fieri's Trattoria is the latest of 18 concepts and nearly 100 restaurants bearing the celebrity chef's name. They serve barbecue, sandwiches, tacos, chicken, burgers and other dishes, largely ...
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million. [30]
The Mitchell's Fish Market is an American seafood restaurant chain founded in 1998 [2] by restaurateur Cameron Mitchell of Columbus, Ohio.. Starting from a single location opened in 1998 in Columbus called the "Columbus Fish Market", [3] by 2006, the chain had 12 locations. [4]