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RSMC Tokyo - Typhoon Center Best Track Data of Typhoon Parma (0917) (in Japanese) Best Track Data (Graphics) of Typhoon Parma (0917) Best Track Data (Text) JTWC Best Track Data Archived 2012-10-10 at the Wayback Machine of Super Typhoon 19W (Parma) 19W.PARMA from the U.S. Naval Research Laboratory
Typhoon Parma (left) and Melor (right) interacting with each other in the Philippine Sea on October 6, 2009.. The Fujiwhara effect, sometimes referred to as the Fujiwara effect, Fujiw(h)ara interaction or binary interaction, is a phenomenon that occurs when two nearby cyclonic vortices move around each other and close the distance between the circulations of their corresponding low-pressure areas.
Typhoon Parma (2009) (T0917, 19W, Pepeng) – another erratic typhoon that traversed the Northern Philippines, made landfall on the island of Hainan, China, and then in Vietnam, causing 500 fatalities. The name Parma was retired after the 2009 typhoon season, and replaced by In-fa in the 2015 season.
The 2019 Pacific typhoon season was the annual cycle of tropical cyclone formation over the western North Pacific Ocean and the South China Sea, primarily in 2019. [1] There were no official bounds, as tropical cyclones form all year round, though most storms in the basin typically form between July and November. [2]
Typhoon Melor, known in the Philippines as Super Typhoon Quedan, was a powerful typhoon that hit Japan in early October 2009, causing significant damage. As part of the 2009 Pacific typhoon season , Melor formed as a tropical depression on September 29 and rapidly intensified into a Category 4-equivalent typhoon just three days later.
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The original location, at 928 W Belmont, was in the Lakeview neighborhood on Chicago's north side. The restaurant is known for its Chicago-style pizza and Italian food. [2] Leona's was a pioneer in the pizza delivery business. In the 1950s she purchased a small fleet of cars and mounted them with neon signs for delivery.
James Beard Foundation Award for "Best Restaurant Graphics" in 2008; Crain's Chicago Business “Best of Business Dining” 2012 [8] Three-star reviews from Chicago Tribune, [1] and Chicago Sun-Times and 3.5 stars in Chicago magazine [2] Humanitarian of the Year Award/Plate magazine, 2012; Events. Charleston Wine + Food Festival, 2013