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2. Edible ink printing - Wikipedia

   en.wikipedia.org/wiki/Edible_ink_printing

   A cake topped with a photograph of a tiger, printed on edible paper Birthday cake featuring a photograph of Marilyn Monroe. Edible ink printing is the process of creating preprinted images with edible food colors onto various confectionery products such as cookies, cakes and pastries. Designs made with edible ink can be either preprinted or ...

3. Rice paper - Wikipedia

   en.wikipedia.org/wiki/Rice_paper

   Rice paper is a product constructed of paper-like materials made from different plants. These include: These include: Thin peeled dried pith of Tetrapanax papyrifer : A sheet-like "paper" material was used extensively in late 19th century Guangdong , China as a common support medium for gouache paintings sold to Western clients of the era.

4. Crisp Sushi-Rice Cakes Recipe - AOL - AOL.com

   firefox-startpage.aol.com/.../crisp-sushi-rice-cakes

   Fluff the rice. Transfer to a bowl and let cool. Season with salt. Preheat the oven to 325°. In a large nonstick skillet, heat 1/4 inch of oil until shimmering. For each cake, pack the rice into a 1/4 cup measuring cup; unmold and flatten slightly. Cook the cakes over moderately high heat, pressing, until golden brown, about 4 minutes.

5. Rice cake - Wikipedia

   en.wikipedia.org/wiki/Rice_cake

   Bangladeshi style rice cake, originally known as Bhapa Pitha, eaten with molasses as a sweetener Tahchin or Persian baked Saffron rice cake. Decorated with Barberries, Almond and Pistachio slices. Chwee kueh, (lit. ' water rice cake ') is a type of steamed rice cake, a cuisine of Singapore and Johor. It is made by mixing rice flour and water to ...

6. Crisp Sushi-Rice Cakes Recipe - AOL

   www.aol.com/food/recipes/crisp-sushi-rice-cakes

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7. Bánh tráng phơi sương - Wikipedia

   en.wikipedia.org/wiki/Bánh_tráng_phơi_sương

   There are seven steps in making the dish: steeping the rice, husking the rice, mixing the flour, spreading the flour, drying the rice paper in the sun, grilling the rice paper and wetting the paper by dew in the night. Commonly used rice strains are Bằng Cóc rice, So Miên rice or Nàng Miên rice. Rice is soaked in water equal to the volume ...