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Newcastle Brown Ale is a brown ale, originally brewed in Newcastle upon Tyne, England. [2] It was launched in 1927 by Colonel Jim Porter after three years of development. The 1960 merger of Newcastle Breweries with Scottish Brewers afforded the beer national distribution, and UK sales peaked in the early 1970s. [ 3 ]
Newcastle Brown Ale is a brand of dark brown ale. It has been brewed in Newcastle upon Tyne, England, since 1927 by Newcastle Breweries, now a part of Scottish and Newcastle. Newcastle Brown Ale has been granted Protected Geographical Indication status by the EU. In August 2005, Scottish and Newcastle closed the Tyne Brewery, the last ...
It currently brews and packages the ale brands John Smith's Original, John Smith's Extra Smooth and Newcastle Brown Ale, and the lager brands Foster's, Kronenbourg 1664 (Kronenbourg is a Carlsberg-owned brand brewed under license by Heineken in the UK), [60] Amstel and Tiger. [61] [62]
McEwan's is a brand of beer owned by Carlsberg Marston's Brewing Company. It was originally brewed by William McEwan's Fountain Brewery in Edinburgh, Scotland.The McEwan's brand passed to Heineken in 2008 after their purchase of Scottish & Newcastle's British operations.
Newcastle Brown Ale; John Smith's; Websters; The Hofmeister brand was a 3.2% abv pale lager produced by Scottish Courage (later Scottish & Newcastle) from the 1980s to 2003. [26] [27] The brand was marketed in the 1980s with a series of advertisements featuring a bear, George, with a shiny, yellow jacket and a pork pie hat. [28]
For many of us, our morning bowl of cereal is an important ritual, and now, for fans of a certain cereal flavor, that ritual is about to taste much different.
New tests done by the Environmental Working Group have found 21 oat-based cereals and snack bars popular amongst children to have "troubling levels of glyphosate." The chemical, which is the ...
After the war, Porter returned to Newcastle Breweries. [2] The company's directors became aware of the rising demand for bottled beer in the early 1920s and they asked their brewers to begin developing a new product. As assistant brewer, Porter worked alongside the firm's chief chemist, Archie Jones, to create a new formula: Newcastle Brown Ale ...