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Step 3: Put the meatballs in the oven . Baked Meatballs Step 3 Tohcom21 249170 E12 15 4b Copy. ... Arrange the meatballs, and then put them in the oven. Bake at 375°F for about 15 to 18 minutes ...
Bring to a simmer over medium heat and cook until thickened, 3 to 4 minutes. Remove ½ cup of the sauce and set aside for serving. Combine the scallions, egg, 1 teaspoon salt and ¼ cup of the soy ...
To bake: Preheat the oven to 400°F. Line a large baking sheet with parchment paper. Line a large baking sheet with parchment paper. Place the meatballs at least 1 inch apart on the parchment paper.
Arrange a rack in center of oven; preheat to 425°. In a large bowl, combine beef and pork; season with salt and black pepper. Add onion, egg, garlic, Parmesan, breadcrumbs, and parsley.
Bake for 12 minutes. Meanwhile, bring the tomato sauce to a simmer in a medium-sized pot. After 12 minutes, remove the meatballs from the oven, drain off any fat and liquids, and add the tomato sauce.
Italian Style Meatballs. Ingredients. 3/4 c. Italian Style Bread Crumbs. 1.4 c. Grated Parmesan Cheese. 1/2 tsp. Garlic Powder. 1/2 tsp. Onion Powder. 1/2 tsp. Dried Basil