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Beginning in August 2011, Juice It Up! began retrofitting its locations with Raw Juice Bars. [ 1 ] [ 2 ] [ 3 ] [ 10 ] This allowed the company to offer additional beverage blends beyond its smoothies that were also healthy and functional, and the first Raw Juice Bar opened in January 2012.
Litwin Books and Library Juice Press give a number of annual grants and awards. Litwin Books gives a $1000 award for Ongoing Doctoral Dissertation Research in the Philosophy of Information. [ 5 ] Library Juice Press holds an annual paper contest, also with a $1000 award, honoring a published paper within the publisher's editorial scope that is ...
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In 2006, Tropical Smoothie Cafe opened their 200th store in Virginia Beach, Virginia, and in 2011 they opened their 300th store in Fort Myers, Florida. [5] They opened their 400th location in Toledo, Ohio , 500th location in Westland, Michigan , and in 2017 their 600th location in Joplin, Missouri .
Joe & The Juice (stylized in all caps) is a Danish [4] chain of juice bars and coffee shops around the world. As of 2024 it has over 382 locations globally in Europe, Asia, and with 65 locations in North America. [1] The restaurants serve predominantly coffee, juice, and sandwiches. [5]
Starting with Liquiteria in 1996, cold-pressed juice bars first emerged in New York City and have since spread internationally. [9] Though the size of the cold-pressed juice industry is not independently tracked, the 2013 estimates ranged from US$1.6 billion to US$3.4 billion.
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Soon, 2,000 dairies delivered Pure Premium orange juice to the doorsteps of consumers each morning. [5] By 1958, a ship, S.S. Tropicana, delivered 1.5 million US gallons (1,200,000 imp gal; 5,700 m 3) of juice to New York each week from the new base at Cape Canaveral, Florida. [3]