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  2. 36 Common Substitutes for Cooking and Baking Ingredients - AOL

    www.aol.com/36-common-substitutes-cooking-baking...

    Baking Powder. For one 1 teaspoon of baking powder, use 1/4 tsp. baking soda and 1/2 tsp. vinegar or lemon juice and milk to total half a cup. Make sure to decrease the liquid in your recipe by ...

  3. List of baked goods - Wikipedia

    en.wikipedia.org/wiki/List_of_baked_goods

    This is a list of baked goods. Baked goods are foods made from dough or batter and cooked by baking, [1] a method of cooking food that uses prolonged dry heat, normally in an oven, but also in hot ashes, or on hot stones. The most common baked item is bread but many other types of foods are baked as well.

  4. The Best Oils For Baking - AOL

    www.aol.com/lifestyle/food-best-oils-baking.html

    When you're baking cakes and brownies and the recipe directions tell you to add oil, which one do you reach for? Vegetable oil, canola oil and corn oil are among the most common and affordable ...

  5. List of pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_pastries

    This mixture is tinted with food coloring and baked into disks, which are sandwiched with buttercream, ganache, or curd. Known for its smooth skin, ruffled feet, and delicate texture. Makmur: Malaysia, Singapore and Brunei: Traditional Malay kuih made from butter, ghee and flour, and served during special occasion of Eid al-Fitr. Makmur is ...

  6. Baking - Wikipedia

    en.wikipedia.org/wiki/Baking

    Freshly baked bread Anders Zorn – Bread baking (1889) Baking is a method of preparing food that uses dry heat, typically in an oven, but can also be done in hot ashes, or on hot stones. The most common baked item is bread, but many other types of foods can be baked. [1]

  7. Roasting - Wikipedia

    en.wikipedia.org/wiki/Roasting

    Roasting can enhance the flavor through caramelization and Maillard browning on the surface of the food. Roasting uses indirect, diffused heat (as in an oven), and is suitable for slower cooking of meat in a larger, whole piece. [1] Meats and most root and bulb vegetables can be roasted.

  8. List of steamed foods - Wikipedia

    en.wikipedia.org/wiki/List_of_steamed_foods

    Ada – a food item from Kerala, usually made of rice flour with sweet filling inside. Bánh – in Hanoi Vietnamese, translates loosely as "cake" or "bread", referring to a wide variety of prepared foods. [1] Some varieties are cooked by steaming. Bánh bò – a steamed sponge cake; Bánh bột lọc; Bánh chuối hấp – literally ...

  9. List of bread dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_bread_dishes

    This is a list of bread dishes and foods, which use bread as a primary ingredient. Bread is a staple food prepared from a dough of flour and water , usually by baking . Throughout recorded history it has been popular around the world and is one of the oldest artificial foods, having been of importance since the dawn of agriculture .