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  2. Phlegm - Wikipedia

    en.wikipedia.org/wiki/Phlegm

    Mucus is a normal protective layering around the airway, eye, nasal turbinate, and urogenital tract. Mucus is an adhesive viscoelastic gel produced in the airway by submucosal glands and goblet cells and is principally water. It also contains high-molecular weight mucous glycoproteins that form linear polymers.

  3. Mucus - Wikipedia

    en.wikipedia.org/wiki/Mucus

    This explains why coughing often occurs in those who smoke cigarettes. The body's natural reaction is to increase mucus production. In addition, mucus aids in moisturizing the inhaled air and prevents tissues such as the nasal and airway epithelia from drying out. [11] Mucus is produced continuously in the respiratory tract. Mucociliary action ...

  4. Sputum - Wikipedia

    en.wikipedia.org/wiki/Sputum

    Having green, yellow, or thickened phlegm (sputum) does not always indicate the presence of an infection. Also, if an infection is present, the color of the phlegm (sputum) does not determine whether a virus, a bacterium or another pathogen has caused it. Simple allergies can also cause changes in the color of the mucus. [1]

  5. 4 signs your cold is getting better, according to an ...

    www.aol.com/news/4-signs-cold-getting-better...

    Over the next several days, the mucus color may change to white, yellow or green. Although this can feel like you are getting worse, the change in color is a natural course of the illness.

  6. Why Do I Cough After I Eat? - AOL

    www.aol.com/why-cough-eat-184800517.html

    Coughing after you eat can be just one of those things, or a sign of something more serious. Experts break it down why it happens and what to do if it’s serious. ... Experts break it down why it ...

  7. Respiratory droplet - Wikipedia

    en.wikipedia.org/wiki/Respiratory_droplet

    Respiratory droplets are produced naturally as a result of breathing, speaking, sneezing, coughing, or vomiting, so they are always present in our breath, but speaking and coughing increase their number. [1] [2] [3] Droplet sizes range from < 1 μm to 1000 μm, [1] [2] and in typical breath there are around 100 droplets per litre of breath. So ...

  8. Why you shouldn't eat your boogers - AOL

    www.aol.com/news/why-shouldnt-eat-boogers...

    Over 90% of adults pick their noses, and many people end up eating those boogers.. But it turns out snacking on snot is a bad idea. Boogers trap invading viruses and bacteria before they can enter ...

  9. Eating mucus - Wikipedia

    en.wikipedia.org/wiki/Eating_mucus

    Mucophagy comes with some health risks due to the potential physical aggravation resulting from the action of nose picking, and the germs on fingers and in mucus. [1] Picking one's nose can cause upper airway irritation as well as other injuries including nasal septal perforation (a "through-and-through defect" of the cartilage separating the ...